Start-Up Costs and Fees |
||
| Flippers Pizzeria | Breadeaux Pizza | |
| Investment | 219750 - 450000 | 69500 - 310000 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | 5% |
| Advertising Fee | 4% local+1%Nat'l | |
| Year Founded | 1987 | 1985 |
| Year Franchised | 2010 | 1985 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Flippers Pizzeria | Breadeaux Pizza | |
| Experience | We request that potential franchisees have 25%-30% of the total investment in liquid capital, have a net worth to cover 100% of the total investment to open a Flippers franchise and good credit ratings. We would like for our franchisees to have restaurant experience and a strong passion for Flippers and its core values. Franchisees must also have a customer oriented attitude, a strong desire to succeed and grow, a great business sense and comprehension of the Flippers model. In addition you must have the ability to run all aspects of a business including employment, daily operations, and the ability to adhere to the Flippers franchises structure and standards. | |
Financing Options |
||
| Flippers Pizzeria | Breadeaux Pizza | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Flippers Pizzeria | Breadeaux Pizza | |
| Training | ||
| Support | We provide you and a person of your choice with 80 hours of training at one of our Orlando, Florida pizzerias. We also provide grand opening support, including assisting you in readying your store, providing on-site training tailored to meet your needs. We then follow through with unparalleled on-going support throughout the terms of your agreement. | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives |
| Marketing | Co-op advertising, Ad slicks, National media | |
| Operations | 15% of all franchisees own more than one unit Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Flippers Pizzeria | Breadeaux Pizza | |
| US Expansion | Iowa, Illinois, Kansas, Michigan, Minnesota, Missouri, Nebraska, | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Flippers Pizzeria | |
| Breadeaux Pizza | |
| Franchise Fee | |
| Flippers Pizzeria | |
| Breadeaux Pizza | |
| Royalty Fee | |
| Flippers Pizzeria | 5% |
| Breadeaux Pizza | 5% |
| Advertising Fee | |
| Flippers Pizzeria | 4% local+1%Nat'l |
| Breadeaux Pizza | |
| Year Founded | |
| Flippers Pizzeria | 1987 |
| Breadeaux Pizza | 1985 |
| Year Franchised | |
| Flippers Pizzeria | 2010 |
| Breadeaux Pizza | 1985 |
| Term Of Agreement | |
| Flippers Pizzeria | |
| Breadeaux Pizza | 15 years |
| Renewal Fee | |
| Flippers Pizzeria | |
| Breadeaux Pizza | 1/4 of then-current fee |
Business Experience Requirements |
|
| Experience | |
| Flippers Pizzeria | We request that potential franchisees have 25%-30% of the total investment in liquid capital, have a net worth to cover 100% of the total investment to open a Flippers franchise and good credit ratings. We would like for our franchisees to have restaurant experience and a strong passion for Flippers and its core values. Franchisees must also have a customer oriented attitude, a strong desire to succeed and grow, a great business sense and comprehension of the Flippers model. In addition you must have the ability to run all aspects of a business including employment, daily operations, and the ability to adhere to the Flippers franchises structure and standards. |
| Breadeaux Pizza | |
Financing Options |
|
| Franchise Fees | |
| Flippers Pizzeria | |
| Breadeaux Pizza | |
| Start-up Costs | |
| Flippers Pizzeria | |
| Breadeaux Pizza | |
| Equipment | |
| Flippers Pizzeria} | |
| Breadeaux Pizza | |
| Inventory | |
| Flippers Pizzeria | |
| Breadeaux Pizza | |
| Receivables | |
| Flippers Pizzeria | |
| Breadeaux Pizza | |
| Payroll | |
| Flippers Pizzeria | |
| Breadeaux Pizza | |
Training & Support |
|
| Training | |
| Flippers Pizzeria | |
| Breadeaux Pizza | |
| Support | |
| Flippers Pizzeria | We provide you and a person of your choice with 80 hours of training at one of our Orlando, Florida pizzerias. We also provide grand opening support, including assisting you in readying your store, providing on-site training tailored to meet your needs. We then follow through with unparalleled on-going support throughout the terms of your agreement. |
| Breadeaux Pizza | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives |
| Marketing | |
| Flippers Pizzeria | |
| Breadeaux Pizza | Co-op advertising, Ad slicks, National media |
| Operations | |
| Flippers Pizzeria | |
| Breadeaux Pizza | 15% of all franchisees own more than one unit Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Flippers Pizzeria | |
| Breadeaux Pizza | Iowa, Illinois, Kansas, Michigan, Minnesota, Missouri, Nebraska, |
| Canada Expansion | |
| Flippers Pizzeria | |
| Breadeaux Pizza | |
| International Expansion | |
| Flippers Pizzeria | |
| Breadeaux Pizza | |