Start-Up Costs and Fees |
||
| Fit for Life | Tossed | |
| Investment | 180000 - 999999 | 263500 - 397000 |
| Franchise Fee | ||
| Royalty Fee | 7% | 5% |
| Advertising Fee | 0% | 1% |
| Year Founded | 0 | 1998 |
| Year Franchised | 0 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Fit for Life | Tossed | |
| Experience | Although a food background is certainly helpful, it is not required but we highly recommend your store operator be experienced in day to day food service operations. We are looking for franchisees that have a strong business background that can operate multiple units. Tossed is the ideal expansion vehicle for existing knowledgeable operators. More important than experience in the food service industry, you should have the following qualities: customer service orientation, the ability to train and motivate, enthusiasm, energy and willingness to follow our systems. | |
Financing Options |
||
| Fit for Life | Tossed | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Fit for Life | Tossed | |
| Training | A training team will train your management and staff with the necessary skills to provide excellent customer service. | |
| Support | At Fit for Life, we fully understand the needs of a Franchisee "Business Person" and further understand that change in the business environment is constant and indeed needed. Fit for Life Head Office personnel are available on an ongoing basis to aid and assist in all levels of management for the benefit of the Franchisee. | Our franchise core is designed to provide you with the tools and support you need to make Tossed the first choice for potential customers. The support begins before you open your restaurant with a development team that will assist in creating the Tossed environment. Once your restaurant is open, ongoing follow-up support will be provided to insure that systems and specifications are in place. |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Fit for Life | Tossed | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Fit for Life | |
| Tossed | |
| Franchise Fee | |
| Fit for Life | |
| Tossed | |
| Royalty Fee | |
| Fit for Life | 7% |
| Tossed | 5% |
| Advertising Fee | |
| Fit for Life | 0% |
| Tossed | 1% |
| Year Founded | |
| Fit for Life | 0 |
| Tossed | 1998 |
| Year Franchised | |
| Fit for Life | 0 |
| Tossed | 0 |
| Term Of Agreement | |
| Fit for Life | |
| Tossed | |
| Renewal Fee | |
| Fit for Life | |
| Tossed | |
Business Experience Requirements |
|
| Experience | |
| Fit for Life | |
| Tossed | Although a food background is certainly helpful, it is not required but we highly recommend your store operator be experienced in day to day food service operations. We are looking for franchisees that have a strong business background that can operate multiple units. Tossed is the ideal expansion vehicle for existing knowledgeable operators. More important than experience in the food service industry, you should have the following qualities: customer service orientation, the ability to train and motivate, enthusiasm, energy and willingness to follow our systems. |
Financing Options |
|
| Franchise Fees | |
| Fit for Life | |
| Tossed | |
| Start-up Costs | |
| Fit for Life | |
| Tossed | |
| Equipment | |
| Fit for Life} | |
| Tossed | |
| Inventory | |
| Fit for Life | |
| Tossed | |
| Receivables | |
| Fit for Life | |
| Tossed | |
| Payroll | |
| Fit for Life | |
| Tossed | |
Training & Support |
|
| Training | |
| Fit for Life | |
| Tossed | A training team will train your management and staff with the necessary skills to provide excellent customer service. |
| Support | |
| Fit for Life | At Fit for Life, we fully understand the needs of a Franchisee "Business Person" and further understand that change in the business environment is constant and indeed needed. Fit for Life Head Office personnel are available on an ongoing basis to aid and assist in all levels of management for the benefit of the Franchisee. |
| Tossed | Our franchise core is designed to provide you with the tools and support you need to make Tossed the first choice for potential customers. The support begins before you open your restaurant with a development team that will assist in creating the Tossed environment. Once your restaurant is open, ongoing follow-up support will be provided to insure that systems and specifications are in place. |
| Marketing | |
| Fit for Life | |
| Tossed | |
| Operations | |
| Fit for Life | |
| Tossed | |
Expansion Plans |
|
| US Expansion | |
| Fit for Life | |
| Tossed | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Fit for Life | |
| Tossed | |
| International Expansion | |
| Fit for Life | |
| Tossed | |