Start-Up Costs and Fees |
||
| Fit for Life | BurritoVille | |
| Investment | 180000 - 999999 | 100000 - 500000 |
| Franchise Fee | 0 | |
| Royalty Fee | 7% | 6% |
| Advertising Fee | 0% | 2% |
| Year Founded | 0 | 1992 |
| Year Franchised | 0 | 2004 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Fit for Life | BurritoVille | |
| Experience | ||
Financing Options |
||
| Fit for Life | BurritoVille | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Fit for Life | BurritoVille | |
| Training | *Our proven training program will teach you everything you need to know in order to operate your new restaurant. *You'll receive in-depth training that will consist of practical and on-site training. This training covers a full range of pertinent topics on the BurritoVille concept. | |
| Support | At Fit for Life, we fully understand the needs of a Franchisee "Business Person" and further understand that change in the business environment is constant and indeed needed. Fit for Life Head Office personnel are available on an ongoing basis to aid and assist in all levels of management for the benefit of the Franchisee. | *The minute you become part of our family, you will receive full support from our field consultants. *As a Franchisee, you will have support before, during and after you open your restaurant Regularly scheduled meetings, product tasting and updated methods of operating are an integral part of your Franchise. *Continuing research and menu development *On-going product sourcing * We will work with you to find a suitable location for your restaurant *We will assist you in lease negotiations *We will provide you with design and construction as well as guide you to the right equipment suppliers |
| Marketing | *Your restaurant will enjoy comprehensive marketing programs including promotions and point-of-sale materials *Our marketing experience will guide you through all marketing activities *Your restaurant will benefit from our many levels of advertising | |
| Operations | ||
Expansion Plans |
||
| Fit for Life | BurritoVille | |
| US Expansion | Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Kansas, Kentucky, Louisiana, Maine, Michigan, Nebraska, North Carolina, New Hampshire, New Jersey, New York, Ohio, Oklahoma, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Vermont, West Virginia, Wyoming, | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Fit for Life | |
| BurritoVille | |
| Franchise Fee | |
| Fit for Life | |
| BurritoVille | |
| Royalty Fee | |
| Fit for Life | 7% |
| BurritoVille | 6% |
| Advertising Fee | |
| Fit for Life | 0% |
| BurritoVille | 2% |
| Year Founded | |
| Fit for Life | 0 |
| BurritoVille | 1992 |
| Year Franchised | |
| Fit for Life | 0 |
| BurritoVille | 2004 |
| Term Of Agreement | |
| Fit for Life | |
| BurritoVille | |
| Renewal Fee | |
| Fit for Life | |
| BurritoVille | |
Business Experience Requirements |
|
| Experience | |
| Fit for Life | |
| BurritoVille | |
Financing Options |
|
| Franchise Fees | |
| Fit for Life | |
| BurritoVille | |
| Start-up Costs | |
| Fit for Life | |
| BurritoVille | |
| Equipment | |
| Fit for Life} | |
| BurritoVille | |
| Inventory | |
| Fit for Life | |
| BurritoVille | |
| Receivables | |
| Fit for Life | |
| BurritoVille | |
| Payroll | |
| Fit for Life | |
| BurritoVille | |
Training & Support |
|
| Training | |
| Fit for Life | |
| BurritoVille | *Our proven training program will teach you everything you need to know in order to operate your new restaurant. *You'll receive in-depth training that will consist of practical and on-site training. This training covers a full range of pertinent topics on the BurritoVille concept. |
| Support | |
| Fit for Life | At Fit for Life, we fully understand the needs of a Franchisee "Business Person" and further understand that change in the business environment is constant and indeed needed. Fit for Life Head Office personnel are available on an ongoing basis to aid and assist in all levels of management for the benefit of the Franchisee. |
| BurritoVille | *The minute you become part of our family, you will receive full support from our field consultants. *As a Franchisee, you will have support before, during and after you open your restaurant Regularly scheduled meetings, product tasting and updated methods of operating are an integral part of your Franchise. *Continuing research and menu development *On-going product sourcing * We will work with you to find a suitable location for your restaurant *We will assist you in lease negotiations *We will provide you with design and construction as well as guide you to the right equipment suppliers |
| Marketing | |
| Fit for Life | |
| BurritoVille | *Your restaurant will enjoy comprehensive marketing programs including promotions and point-of-sale materials *Our marketing experience will guide you through all marketing activities *Your restaurant will benefit from our many levels of advertising |
| Operations | |
| Fit for Life | |
| BurritoVille | |
Expansion Plans |
|
| US Expansion | |
| Fit for Life | |
| BurritoVille | Alaska, Alabama, Arkansas, Arizona, Colorado, Connecticut, Delaware, Florida, Georgia, Iowa, Idaho, Kansas, Kentucky, Louisiana, Maine, Michigan, Nebraska, North Carolina, New Hampshire, New Jersey, New York, Ohio, Oklahoma, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Vermont, West Virginia, Wyoming, |
| Canada Expansion | |
| Fit for Life | |
| BurritoVille | |
| International Expansion | |
| Fit for Life | |
| BurritoVille | |