Start-Up Costs and Fees |
||
| Firehouse Subs | San Francisco Sourdough Eatery | |
| Investment | 57502 - 868696 | 150400 - 293800 |
| Franchise Fee | 0 | |
| Royalty Fee | 6% | 6% |
| Advertising Fee | 3-5% | 2% |
| Year Founded | 1994 | 1999 |
| Year Franchised | 1995 | 2003 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Firehouse Subs | San Francisco Sourdough Eatery | |
| Experience | 1. Minimum of $80k to invest 2. Credit score of 650+ 3. Strong inner drive for excellence 4. Devotion to your Firehouse Subs business 5. Motivated and community-minded 6. Must love subs! | Must have capacity to manage a fast paced *QSR $50,000 - $100,000 liquid assets / $250,000 net worth |
Financing Options |
||
| Firehouse Subs | San Francisco Sourdough Eatery | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Firehouse Subs | San Francisco Sourdough Eatery | |
| Training | Classroom Training: 7 days | |
| Support | Purchasing Co-ops Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations | |
| Marketing | Co-op Advertising Ad Templates National Media Regional Advertising | |
| Operations | Absentee Ownership Allowed Number of Employees Required to Run: 10 | |
Expansion Plans |
||
| Firehouse Subs | San Francisco Sourdough Eatery | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory | |
| International Expansion | Canada, Mexico |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Firehouse Subs | |
| San Francisco Sourdough Eatery | |
| Franchise Fee | |
| Firehouse Subs | |
| San Francisco Sourdough Eatery | |
| Royalty Fee | |
| Firehouse Subs | 6% |
| San Francisco Sourdough Eatery | 6% |
| Advertising Fee | |
| Firehouse Subs | 3-5% |
| San Francisco Sourdough Eatery | 2% |
| Year Founded | |
| Firehouse Subs | 1994 |
| San Francisco Sourdough Eatery | 1999 |
| Year Franchised | |
| Firehouse Subs | 1995 |
| San Francisco Sourdough Eatery | 2003 |
| Term Of Agreement | |
| Firehouse Subs | |
| San Francisco Sourdough Eatery | 10 years |
| Renewal Fee | |
| Firehouse Subs | |
| San Francisco Sourdough Eatery | |
Business Experience Requirements |
|
| Experience | |
| Firehouse Subs | 1. Minimum of $80k to invest 2. Credit score of 650+ 3. Strong inner drive for excellence 4. Devotion to your Firehouse Subs business 5. Motivated and community-minded 6. Must love subs! |
| San Francisco Sourdough Eatery | Must have capacity to manage a fast paced *QSR $50,000 - $100,000 liquid assets / $250,000 net worth |
Financing Options |
|
| Franchise Fees | |
| Firehouse Subs | No |
| San Francisco Sourdough Eatery | No |
| Start-up Costs | |
| Firehouse Subs | |
| San Francisco Sourdough Eatery | |
| Equipment | |
| Firehouse Subs} | |
| San Francisco Sourdough Eatery | |
| Inventory | |
| Firehouse Subs | |
| San Francisco Sourdough Eatery | |
| Receivables | |
| Firehouse Subs | |
| San Francisco Sourdough Eatery | |
| Payroll | |
| Firehouse Subs | |
| San Francisco Sourdough Eatery | |
Training & Support |
|
| Training | |
| Firehouse Subs | |
| San Francisco Sourdough Eatery | Classroom Training: 7 days |
| Support | |
| Firehouse Subs | |
| San Francisco Sourdough Eatery | Purchasing Co-ops Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations |
| Marketing | |
| Firehouse Subs | |
| San Francisco Sourdough Eatery | Co-op Advertising Ad Templates National Media Regional Advertising |
| Operations | |
| Firehouse Subs | |
| San Francisco Sourdough Eatery | Absentee Ownership Allowed Number of Employees Required to Run: 10 |
Expansion Plans |
|
| US Expansion | |
| Firehouse Subs | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| San Francisco Sourdough Eatery | |
| Canada Expansion | |
| Firehouse Subs | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory |
| San Francisco Sourdough Eatery | |
| International Expansion | |
| Firehouse Subs | Canada, Mexico |
| San Francisco Sourdough Eatery | |