Start-Up Costs and Fees |
||
| Firehouse Pizzeria | 241 Pizza | |
| Investment | 222000 - 427000 | 190000 - 235000 |
| Franchise Fee | ||
| Royalty Fee | 3% | 5% of all Sales or $350/ week |
| Advertising Fee | 3% | 3% or $345/mo. |
| Year Founded | 2001 | 0 |
| Year Franchised | 2008 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Firehouse Pizzeria | 241 Pizza | |
| Experience | *Desire to provide the highest quality service and product to customers. *Personal potential for business success. *Adherence and integrity to the business plan. *Managerial skill and aptitude. *Capital investment requirements. | |
Financing Options |
||
| Firehouse Pizzeria | 241 Pizza | |
| Franchise Fees | Yes | |
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Firehouse Pizzeria | 241 Pizza | |
| Training | The cost of initial training is included in the franchise fee, but you are responsible for transportation and expenses for meals and lodging while attending training. The total cost will vary depending on the number of people attending, how far you travel and the type of accommodations you choose. These expenses are typically non-refundable. Before making airline ticket, hotel, rental car or other reservations, you should inquire about the refund policy in the event you need to cancel any reservation. To read about the specifics covered in our training program please contact us for the most up to date uniform franchise disclosure document. | Both classroom instruction and on-the-job training for approximately 50 hours per week. It covers basic principals of management, food preparation, customer service and other details vital to the success of your new business. 241 Pizza will provide an extensive training program covering all aspects of store operations including food preparation, operating policies, equipment maintenance, selling and merchandising, management and financial control, etc. This program is three weeks in duration and is held at one of our designated training stores. |
| Support | Comprehensive, confidential 241 Pizza Operations Manual covering the important facets of your restaurant's operation. Ongoing advice and guidance from your Business Development Manager (BDM), including: *Recruiting, Hiring, Training and Maintaining Sufficient Staff Levels *Business Planning, Projecting and Budgeting *Maximizing Financial Performance *Cost Controls *Cash Flow Management *Customer and Community Relations *Maintaining High Operational Standards for Focusing on Quality, Service, Cleanliness & Value *Safety and Security *Food Management and Sanitation 241 Pizza National Office maintains skilled personnel to ensure efficient administration and program coordination. Regardless of the level of industry experience you may or may not have, we will provide with the guidance and training you will need to efficiently manage your business. | |
| Marketing | ||
| Operations | A Firehouse Pizzeria franchise will offer mainly Stove Fried Pizzas, Oven Baked Pastas, Cedar Smoked Sandwiches, Succluent Salads, Famous Desserts, Specialty Drinks, with some other menu items. | |
Expansion Plans |
||
| Firehouse Pizzeria | 241 Pizza | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Firehouse Pizzeria | |
| 241 Pizza | |
| Franchise Fee | |
| Firehouse Pizzeria | |
| 241 Pizza | |
| Royalty Fee | |
| Firehouse Pizzeria | 3% |
| 241 Pizza | 5% of all Sales or $350/ week |
| Advertising Fee | |
| Firehouse Pizzeria | 3% |
| 241 Pizza | 3% or $345/mo. |
| Year Founded | |
| Firehouse Pizzeria | 2001 |
| 241 Pizza | 0 |
| Year Franchised | |
| Firehouse Pizzeria | 2008 |
| 241 Pizza | 0 |
| Term Of Agreement | |
| Firehouse Pizzeria | 10 years |
| 241 Pizza | |
| Renewal Fee | |
| Firehouse Pizzeria | 20% of current franchise fee |
| 241 Pizza | |
Business Experience Requirements |
|
| Experience | |
| Firehouse Pizzeria | |
| 241 Pizza | *Desire to provide the highest quality service and product to customers. *Personal potential for business success. *Adherence and integrity to the business plan. *Managerial skill and aptitude. *Capital investment requirements. |
Financing Options |
|
| Franchise Fees | |
| Firehouse Pizzeria | |
| 241 Pizza | |
| Start-up Costs | |
| Firehouse Pizzeria | |
| 241 Pizza | |
| Equipment | |
| Firehouse Pizzeria} | |
| 241 Pizza | |
| Inventory | |
| Firehouse Pizzeria | |
| 241 Pizza | |
| Receivables | |
| Firehouse Pizzeria | |
| 241 Pizza | |
| Payroll | |
| Firehouse Pizzeria | |
| 241 Pizza | |
Training & Support |
|
| Training | |
| Firehouse Pizzeria | The cost of initial training is included in the franchise fee, but you are responsible for transportation and expenses for meals and lodging while attending training. The total cost will vary depending on the number of people attending, how far you travel and the type of accommodations you choose. These expenses are typically non-refundable. Before making airline ticket, hotel, rental car or other reservations, you should inquire about the refund policy in the event you need to cancel any reservation. To read about the specifics covered in our training program please contact us for the most up to date uniform franchise disclosure document. |
| 241 Pizza | Both classroom instruction and on-the-job training for approximately 50 hours per week. It covers basic principals of management, food preparation, customer service and other details vital to the success of your new business. 241 Pizza will provide an extensive training program covering all aspects of store operations including food preparation, operating policies, equipment maintenance, selling and merchandising, management and financial control, etc. This program is three weeks in duration and is held at one of our designated training stores. |
| Support | |
| Firehouse Pizzeria | |
| 241 Pizza | Comprehensive, confidential 241 Pizza Operations Manual covering the important facets of your restaurant's operation. Ongoing advice and guidance from your Business Development Manager (BDM), including: *Recruiting, Hiring, Training and Maintaining Sufficient Staff Levels *Business Planning, Projecting and Budgeting *Maximizing Financial Performance *Cost Controls *Cash Flow Management *Customer and Community Relations *Maintaining High Operational Standards for Focusing on Quality, Service, Cleanliness & Value *Safety and Security *Food Management and Sanitation 241 Pizza National Office maintains skilled personnel to ensure efficient administration and program coordination. Regardless of the level of industry experience you may or may not have, we will provide with the guidance and training you will need to efficiently manage your business. |
| Marketing | |
| Firehouse Pizzeria | |
| 241 Pizza | |
| Operations | |
| Firehouse Pizzeria | A Firehouse Pizzeria franchise will offer mainly Stove Fried Pizzas, Oven Baked Pastas, Cedar Smoked Sandwiches, Succluent Salads, Famous Desserts, Specialty Drinks, with some other menu items. |
| 241 Pizza | |
Expansion Plans |
|
| US Expansion | |
| Firehouse Pizzeria | |
| 241 Pizza | |
| Canada Expansion | |
| Firehouse Pizzeria | |
| 241 Pizza | |
| International Expansion | |
| Firehouse Pizzeria | |
| 241 Pizza | |