Start-Up Costs and Fees |
||
| Energy Kitchen | Firehouse Subs | |
| Investment | 750000 - 1000000 | 57502 - 868696 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | 6% |
| Advertising Fee | 3-5% | |
| Year Founded | 1999 | 1994 |
| Year Franchised | 2006 | 1995 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Energy Kitchen | Firehouse Subs | |
| Experience | 1. Minimum of $80k to invest 2. Credit score of 650+ 3. Strong inner drive for excellence 4. Devotion to your Firehouse Subs business 5. Motivated and community-minded 6. Must love subs! | |
Financing Options |
||
| Energy Kitchen | Firehouse Subs | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Energy Kitchen | Firehouse Subs | |
| Training | * Available at headquarters: 6 weeks | |
| Support | ||
| Marketing | ||
| Operations | * 33% of all franchisees own more than one unit * Number of employees needed to run franchised unit: 10 - 10 * Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Energy Kitchen | Firehouse Subs | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory | |
| International Expansion | Canada, Mexico |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Energy Kitchen | |
| Firehouse Subs | |
| Franchise Fee | |
| Energy Kitchen | |
| Firehouse Subs | |
| Royalty Fee | |
| Energy Kitchen | 5% |
| Firehouse Subs | 6% |
| Advertising Fee | |
| Energy Kitchen | |
| Firehouse Subs | 3-5% |
| Year Founded | |
| Energy Kitchen | 1999 |
| Firehouse Subs | 1994 |
| Year Franchised | |
| Energy Kitchen | 2006 |
| Firehouse Subs | 1995 |
| Term Of Agreement | |
| Energy Kitchen | 10 years |
| Firehouse Subs | |
| Renewal Fee | |
| Energy Kitchen | |
| Firehouse Subs | |
Business Experience Requirements |
|
| Experience | |
| Energy Kitchen | |
| Firehouse Subs | 1. Minimum of $80k to invest 2. Credit score of 650+ 3. Strong inner drive for excellence 4. Devotion to your Firehouse Subs business 5. Motivated and community-minded 6. Must love subs! |
Financing Options |
|
| Franchise Fees | |
| Energy Kitchen | |
| Firehouse Subs | |
| Start-up Costs | |
| Energy Kitchen | |
| Firehouse Subs | |
| Equipment | |
| Energy Kitchen} | |
| Firehouse Subs | |
| Inventory | |
| Energy Kitchen | |
| Firehouse Subs | |
| Receivables | |
| Energy Kitchen | |
| Firehouse Subs | |
| Payroll | |
| Energy Kitchen | |
| Firehouse Subs | |
Training & Support |
|
| Training | |
| Energy Kitchen | * Available at headquarters: 6 weeks |
| Firehouse Subs | |
| Support | |
| Energy Kitchen | |
| Firehouse Subs | |
| Marketing | |
| Energy Kitchen | |
| Firehouse Subs | |
| Operations | |
| Energy Kitchen | * 33% of all franchisees own more than one unit * Number of employees needed to run franchised unit: 10 - 10 * Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
| Firehouse Subs | |
Expansion Plans |
|
| US Expansion | |
| Energy Kitchen | |
| Firehouse Subs | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Energy Kitchen | |
| Firehouse Subs | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory |
| International Expansion | |
| Energy Kitchen | |
| Firehouse Subs | Canada, Mexico |