Start-Up Costs and Fees |
||
| Elevation Burger | Burgerim | |
| Investment | 338500 - 599500 | 150000 - 400000 |
| Franchise Fee | ||
| Royalty Fee | ||
| Advertising Fee | ||
| Year Founded | 0 | 0 |
| Year Franchised | 0 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Elevation Burger | Burgerim | |
| Experience | Elevation Burger considers only highly motivated individuals and entities committed to building a great brand. Prior restaurant experience is a plus, but not required. | No experience is needed because full training is provided across all aspects of the business. More than that, we assist you in finding a prime location that suits you, our company architect and project managers will help you renovate and set up your location. |
Financing Options |
||
| Elevation Burger | Burgerim | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Elevation Burger | Burgerim | |
| Training | We offer a full training program in your location for 30 days. Our training team will come to your location and all their expenses will be covered by us. This training covers up to 12 employees. | |
| Support | * Vendor Relationships * Real Estate, Design & Construction Tools * Franchisee Support Intranet * Employee Recruitment * Quality Control Checks * Grand Opening and Local Store Marketing * Continuous Upgrades to Menus & Recipes * Training of franchisee, management, kitchen staff, and wait staff prior to opening | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Elevation Burger | Burgerim | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Elevation Burger | |
| Burgerim | |
| Franchise Fee | |
| Elevation Burger | |
| Burgerim | |
| Royalty Fee | |
| Elevation Burger | |
| Burgerim | |
| Advertising Fee | |
| Elevation Burger | |
| Burgerim | |
| Year Founded | |
| Elevation Burger | 0 |
| Burgerim | 0 |
| Year Franchised | |
| Elevation Burger | 0 |
| Burgerim | 0 |
| Term Of Agreement | |
| Elevation Burger | |
| Burgerim | |
| Renewal Fee | |
| Elevation Burger | |
| Burgerim | |
Business Experience Requirements |
|
| Experience | |
| Elevation Burger | Elevation Burger considers only highly motivated individuals and entities committed to building a great brand. Prior restaurant experience is a plus, but not required. |
| Burgerim | No experience is needed because full training is provided across all aspects of the business. More than that, we assist you in finding a prime location that suits you, our company architect and project managers will help you renovate and set up your location. |
Financing Options |
|
| Franchise Fees | |
| Elevation Burger | |
| Burgerim | |
| Start-up Costs | |
| Elevation Burger | |
| Burgerim | |
| Equipment | |
| Elevation Burger} | |
| Burgerim | |
| Inventory | |
| Elevation Burger | |
| Burgerim | |
| Receivables | |
| Elevation Burger | |
| Burgerim | |
| Payroll | |
| Elevation Burger | |
| Burgerim | |
Training & Support |
|
| Training | |
| Elevation Burger | |
| Burgerim | We offer a full training program in your location for 30 days. Our training team will come to your location and all their expenses will be covered by us. This training covers up to 12 employees. |
| Support | |
| Elevation Burger | * Vendor Relationships * Real Estate, Design & Construction Tools * Franchisee Support Intranet * Employee Recruitment * Quality Control Checks * Grand Opening and Local Store Marketing * Continuous Upgrades to Menus & Recipes * Training of franchisee, management, kitchen staff, and wait staff prior to opening |
| Burgerim | |
| Marketing | |
| Elevation Burger | |
| Burgerim | |
| Operations | |
| Elevation Burger | |
| Burgerim | |
Expansion Plans |
|
| US Expansion | |
| Elevation Burger | |
| Burgerim | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Elevation Burger | |
| Burgerim | |
| International Expansion | |
| Elevation Burger | |
| Burgerim | |