Start-Up Costs and Fees |
||
| Eddie Peppers Mexican Grille | Diamond Dave's Mexican Restaurants | |
| Investment | 10000 - 50000 | 189000 - 325000 |
| Franchise Fee | ||
| Royalty Fee | 4% | |
| Advertising Fee | ||
| Year Founded | 0 | 1979 |
| Year Franchised | 0 | 1980 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Eddie Peppers Mexican Grille | Diamond Dave's Mexican Restaurants | |
| Experience | General business experience | |
Financing Options |
||
| Eddie Peppers Mexican Grille | Diamond Dave's Mexican Restaurants | |
| Franchise Fees | Yes | |
| Start-up Costs | Yes | |
| Equipment | Yes | |
| Inventory | Yes | |
| Receivables | Yes | |
| Payroll | Yes | |
Training & Support |
||
| Eddie Peppers Mexican Grille | Diamond Dave's Mexican Restaurants | |
| Training | ||
| Support | Newsletter, Meetings, Grand opening, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | Ad slicks | |
| Operations | 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 Absentee ownership of franchise is allowed. (80% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Eddie Peppers Mexican Grille | Diamond Dave's Mexican Restaurants | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | Mid West, |
| Canada Expansion | 0 | |
| International Expansion | Canada, |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Eddie Peppers Mexican Grille | |
| Diamond Dave's Mexican Restaurants | |
| Franchise Fee | |
| Eddie Peppers Mexican Grille | |
| Diamond Dave's Mexican Restaurants | |
| Royalty Fee | |
| Eddie Peppers Mexican Grille | |
| Diamond Dave's Mexican Restaurants | 4% |
| Advertising Fee | |
| Eddie Peppers Mexican Grille | |
| Diamond Dave's Mexican Restaurants | |
| Year Founded | |
| Eddie Peppers Mexican Grille | 0 |
| Diamond Dave's Mexican Restaurants | 1979 |
| Year Franchised | |
| Eddie Peppers Mexican Grille | 0 |
| Diamond Dave's Mexican Restaurants | 1980 |
| Term Of Agreement | |
| Eddie Peppers Mexican Grille | 5 years |
| Diamond Dave's Mexican Restaurants | 10 years+ |
| Renewal Fee | |
| Eddie Peppers Mexican Grille | |
| Diamond Dave's Mexican Restaurants | |
Business Experience Requirements |
|
| Experience | |
| Eddie Peppers Mexican Grille | |
| Diamond Dave's Mexican Restaurants | General business experience |
Financing Options |
|
| Franchise Fees | |
| Eddie Peppers Mexican Grille | |
| Diamond Dave's Mexican Restaurants | |
| Start-up Costs | |
| Eddie Peppers Mexican Grille | |
| Diamond Dave's Mexican Restaurants | |
| Equipment | |
| Eddie Peppers Mexican Grille} | |
| Diamond Dave's Mexican Restaurants | |
| Inventory | |
| Eddie Peppers Mexican Grille | |
| Diamond Dave's Mexican Restaurants | |
| Receivables | |
| Eddie Peppers Mexican Grille | |
| Diamond Dave's Mexican Restaurants | |
| Payroll | |
| Eddie Peppers Mexican Grille | |
| Diamond Dave's Mexican Restaurants | |
Training & Support |
|
| Training | |
| Eddie Peppers Mexican Grille | |
| Diamond Dave's Mexican Restaurants | |
| Support | |
| Eddie Peppers Mexican Grille | |
| Diamond Dave's Mexican Restaurants | Newsletter, Meetings, Grand opening, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Marketing | |
| Eddie Peppers Mexican Grille | |
| Diamond Dave's Mexican Restaurants | Ad slicks |
| Operations | |
| Eddie Peppers Mexican Grille | |
| Diamond Dave's Mexican Restaurants | 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 Absentee ownership of franchise is allowed. (80% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Eddie Peppers Mexican Grille | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Diamond Dave's Mexican Restaurants | Mid West, |
| Canada Expansion | |
| Eddie Peppers Mexican Grille | |
| Diamond Dave's Mexican Restaurants | 0 |
| International Expansion | |
| Eddie Peppers Mexican Grille | Canada, |
| Diamond Dave's Mexican Restaurants | |