Start-Up Costs and Fees |
||
| East Coast Subs | Runza Restaurants | |
| Investment | 99000 - 175000 | 1250000 - 2720000 |
| Franchise Fee | ||
| Royalty Fee | 6% | 5% |
| Advertising Fee | 4% | 1%+up to 4% locally |
| Year Founded | 1991 | 1949 |
| Year Franchised | 2008 | 1970 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| East Coast Subs | Runza Restaurants | |
| Experience | ||
Financing Options |
||
| East Coast Subs | Runza Restaurants | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| East Coast Subs | Runza Restaurants | |
| Training | We offer support & training that is covered in detail in our Franchise Disclosure Document and Operations Manual. | |
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| East Coast Subs | Runza Restaurants | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| East Coast Subs | |
| Runza Restaurants | |
| Franchise Fee | |
| East Coast Subs | |
| Runza Restaurants | |
| Royalty Fee | |
| East Coast Subs | 6% |
| Runza Restaurants | 5% |
| Advertising Fee | |
| East Coast Subs | 4% |
| Runza Restaurants | 1%+up to 4% locally |
| Year Founded | |
| East Coast Subs | 1991 |
| Runza Restaurants | 1949 |
| Year Franchised | |
| East Coast Subs | 2008 |
| Runza Restaurants | 1970 |
| Term Of Agreement | |
| East Coast Subs | 10 years |
| Runza Restaurants | 10 years |
| Renewal Fee | |
| East Coast Subs | 20% of current franchise fee |
| Runza Restaurants | $5,000 |
Business Experience Requirements |
|
| Experience | |
| East Coast Subs | |
| Runza Restaurants | |
Financing Options |
|
| Franchise Fees | |
| East Coast Subs | |
| Runza Restaurants | |
| Start-up Costs | |
| East Coast Subs | |
| Runza Restaurants | |
| Equipment | |
| East Coast Subs} | |
| Runza Restaurants | |
| Inventory | |
| East Coast Subs | |
| Runza Restaurants | |
| Receivables | |
| East Coast Subs | |
| Runza Restaurants | |
| Payroll | |
| East Coast Subs | |
| Runza Restaurants | |
Training & Support |
|
| Training | |
| East Coast Subs | We offer support & training that is covered in detail in our Franchise Disclosure Document and Operations Manual. |
| Runza Restaurants | |
| Support | |
| East Coast Subs | |
| Runza Restaurants | |
| Marketing | |
| East Coast Subs | |
| Runza Restaurants | |
| Operations | |
| East Coast Subs | |
| Runza Restaurants | |
Expansion Plans |
|
| US Expansion | |
| East Coast Subs | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Runza Restaurants | |
| Canada Expansion | |
| East Coast Subs | |
| Runza Restaurants | |
| International Expansion | |
| East Coast Subs | |
| Runza Restaurants | |