Start-Up Costs and Fees |
||
| Earl of Sandwich | Crisp & Green | |
| Investment | 331600 - 485200 | 523900 - 1126500 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | 5% | |
| Year Founded | 2004 | 2018 |
| Year Franchised | 2005 | 2018 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Earl of Sandwich | Crisp & Green | |
| Experience | $200,000 Liquidity | |
Financing Options |
||
| Earl of Sandwich | Crisp & Green | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Earl of Sandwich | Crisp & Green | |
| Training | Initial Manager Training is 28 days at an Earl of Sandwich Certified Training Restaurant. | |
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Earl of Sandwich | Crisp & Green | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Earl of Sandwich | |
| Crisp & Green | |
| Franchise Fee | |
| Earl of Sandwich | |
| Crisp & Green | |
| Royalty Fee | |
| Earl of Sandwich | 6% |
| Crisp & Green | |
| Advertising Fee | |
| Earl of Sandwich | 5% |
| Crisp & Green | |
| Year Founded | |
| Earl of Sandwich | 2004 |
| Crisp & Green | 2018 |
| Year Franchised | |
| Earl of Sandwich | 2005 |
| Crisp & Green | 2018 |
| Term Of Agreement | |
| Earl of Sandwich | |
| Crisp & Green | |
| Renewal Fee | |
| Earl of Sandwich | |
| Crisp & Green | |
Business Experience Requirements |
|
| Experience | |
| Earl of Sandwich | $200,000 Liquidity |
| Crisp & Green | |
Financing Options |
|
| Franchise Fees | |
| Earl of Sandwich | |
| Crisp & Green | |
| Start-up Costs | |
| Earl of Sandwich | |
| Crisp & Green | |
| Equipment | |
| Earl of Sandwich} | |
| Crisp & Green | |
| Inventory | |
| Earl of Sandwich | |
| Crisp & Green | |
| Receivables | |
| Earl of Sandwich | |
| Crisp & Green | |
| Payroll | |
| Earl of Sandwich | |
| Crisp & Green | |
Training & Support |
|
| Training | |
| Earl of Sandwich | Initial Manager Training is 28 days at an Earl of Sandwich Certified Training Restaurant. |
| Crisp & Green | |
| Support | |
| Earl of Sandwich | |
| Crisp & Green | |
| Marketing | |
| Earl of Sandwich | |
| Crisp & Green | |
| Operations | |
| Earl of Sandwich | |
| Crisp & Green | |
Expansion Plans |
|
| US Expansion | |
| Earl of Sandwich | |
| Crisp & Green | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Earl of Sandwich | 0 |
| Crisp & Green | |
| International Expansion | |
| Earl of Sandwich | |
| Crisp & Green | |