Start-Up Costs and Fees |
||
| di'lishi frozen yogurt bar | Abbott's Frozen Custard | |
| Investment | 285700 - 512500 | 332254 - 571634 |
| Franchise Fee | 0 | |
| Royalty Fee | 4% | 5.50% |
| Advertising Fee | 4% | 0.19Cents/Gal. |
| Year Founded | 2011 | 1902 |
| Year Franchised | 2011 | 1977 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| di'lishi frozen yogurt bar | Abbott's Frozen Custard | |
| Experience | ||
Financing Options |
||
| di'lishi frozen yogurt bar | Abbott's Frozen Custard | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| di'lishi frozen yogurt bar | Abbott's Frozen Custard | |
| Training | On-The-Job Training: 1 week (approximately) Classroom Training: 1 week (approximately) | 3 days at Scoop School and 10 days of on-site training at your location, where we teach you everything you need to know to operate and manage an Abbott's Frozen Custard store. |
| Support | Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations | Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives |
| Marketing | Ad Templates | Co-op advertising, Ad slicks |
| Operations | Absentee Ownership Allowed | Number of employees needed to run franchised unit: 4 - 6 Absentee ownership of franchise is allowed. (80% of current franchisees are owner/operators) |
Expansion Plans |
||
| di'lishi frozen yogurt bar | Abbott's Frozen Custard | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| di'lishi frozen yogurt bar | |
| Abbott's Frozen Custard | |
| Franchise Fee | |
| di'lishi frozen yogurt bar | |
| Abbott's Frozen Custard | |
| Royalty Fee | |
| di'lishi frozen yogurt bar | 4% |
| Abbott's Frozen Custard | 5.50% |
| Advertising Fee | |
| di'lishi frozen yogurt bar | 4% |
| Abbott's Frozen Custard | 0.19Cents/Gal. |
| Year Founded | |
| di'lishi frozen yogurt bar | 2011 |
| Abbott's Frozen Custard | 1902 |
| Year Franchised | |
| di'lishi frozen yogurt bar | 2011 |
| Abbott's Frozen Custard | 1977 |
| Term Of Agreement | |
| di'lishi frozen yogurt bar | |
| Abbott's Frozen Custard | 10 years |
| Renewal Fee | |
| di'lishi frozen yogurt bar | |
| Abbott's Frozen Custard | |
Business Experience Requirements |
|
| Experience | |
| di'lishi frozen yogurt bar | |
| Abbott's Frozen Custard | |
Financing Options |
|
| Franchise Fees | |
| di'lishi frozen yogurt bar | |
| Abbott's Frozen Custard | |
| Start-up Costs | |
| di'lishi frozen yogurt bar | |
| Abbott's Frozen Custard | |
| Equipment | |
| di'lishi frozen yogurt bar} | |
| Abbott's Frozen Custard | |
| Inventory | |
| di'lishi frozen yogurt bar | |
| Abbott's Frozen Custard | |
| Receivables | |
| di'lishi frozen yogurt bar | |
| Abbott's Frozen Custard | |
| Payroll | |
| di'lishi frozen yogurt bar | |
| Abbott's Frozen Custard | |
Training & Support |
|
| Training | |
| di'lishi frozen yogurt bar | On-The-Job Training: 1 week (approximately) Classroom Training: 1 week (approximately) |
| Abbott's Frozen Custard | 3 days at Scoop School and 10 days of on-site training at your location, where we teach you everything you need to know to operate and manage an Abbott's Frozen Custard store. |
| Support | |
| di'lishi frozen yogurt bar | Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations |
| Abbott's Frozen Custard | Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives |
| Marketing | |
| di'lishi frozen yogurt bar | Ad Templates |
| Abbott's Frozen Custard | Co-op advertising, Ad slicks |
| Operations | |
| di'lishi frozen yogurt bar | Absentee Ownership Allowed |
| Abbott's Frozen Custard | Number of employees needed to run franchised unit: 4 - 6 Absentee ownership of franchise is allowed. (80% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| di'lishi frozen yogurt bar | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Abbott's Frozen Custard | |
| Canada Expansion | |
| di'lishi frozen yogurt bar | |
| Abbott's Frozen Custard | |
| International Expansion | |
| di'lishi frozen yogurt bar | |
| Abbott's Frozen Custard | |