Start-Up Costs and Fees |
||
| Diamond Dave's Mexican Restaurants | Eddie Peppers Mexican Grille | |
| Investment | 189000 - 325000 | 10000 - 50000 |
| Franchise Fee | ||
| Royalty Fee | 4% | |
| Advertising Fee | ||
| Year Founded | 1979 | 0 |
| Year Franchised | 1980 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Diamond Dave's Mexican Restaurants | Eddie Peppers Mexican Grille | |
| Experience | General business experience | |
Financing Options |
||
| Diamond Dave's Mexican Restaurants | Eddie Peppers Mexican Grille | |
| Franchise Fees | Yes | |
| Start-up Costs | Yes | |
| Equipment | Yes | |
| Inventory | Yes | |
| Receivables | Yes | |
| Payroll | Yes | |
Training & Support |
||
| Diamond Dave's Mexican Restaurants | Eddie Peppers Mexican Grille | |
| Training | ||
| Support | Newsletter, Meetings, Grand opening, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | Ad slicks | |
| Operations | 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 Absentee ownership of franchise is allowed. (80% of current franchisees are owner/operators) | |
Expansion Plans |
||
| Diamond Dave's Mexican Restaurants | Eddie Peppers Mexican Grille | |
| US Expansion | Mid West, | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | 0 | |
| International Expansion | Canada, |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Diamond Dave's Mexican Restaurants | |
| Eddie Peppers Mexican Grille | |
| Franchise Fee | |
| Diamond Dave's Mexican Restaurants | |
| Eddie Peppers Mexican Grille | |
| Royalty Fee | |
| Diamond Dave's Mexican Restaurants | 4% |
| Eddie Peppers Mexican Grille | |
| Advertising Fee | |
| Diamond Dave's Mexican Restaurants | |
| Eddie Peppers Mexican Grille | |
| Year Founded | |
| Diamond Dave's Mexican Restaurants | 1979 |
| Eddie Peppers Mexican Grille | 0 |
| Year Franchised | |
| Diamond Dave's Mexican Restaurants | 1980 |
| Eddie Peppers Mexican Grille | 0 |
| Term Of Agreement | |
| Diamond Dave's Mexican Restaurants | 10 years+ |
| Eddie Peppers Mexican Grille | 5 years |
| Renewal Fee | |
| Diamond Dave's Mexican Restaurants | |
| Eddie Peppers Mexican Grille | |
Business Experience Requirements |
|
| Experience | |
| Diamond Dave's Mexican Restaurants | General business experience |
| Eddie Peppers Mexican Grille | |
Financing Options |
|
| Franchise Fees | |
| Diamond Dave's Mexican Restaurants | Yes |
| Eddie Peppers Mexican Grille | Yes |
| Start-up Costs | |
| Diamond Dave's Mexican Restaurants | |
| Eddie Peppers Mexican Grille | |
| Equipment | |
| Diamond Dave's Mexican Restaurants} | |
| Eddie Peppers Mexican Grille | |
| Inventory | |
| Diamond Dave's Mexican Restaurants | |
| Eddie Peppers Mexican Grille | |
| Receivables | |
| Diamond Dave's Mexican Restaurants | |
| Eddie Peppers Mexican Grille | |
| Payroll | |
| Diamond Dave's Mexican Restaurants | |
| Eddie Peppers Mexican Grille | |
Training & Support |
|
| Training | |
| Diamond Dave's Mexican Restaurants | |
| Eddie Peppers Mexican Grille | |
| Support | |
| Diamond Dave's Mexican Restaurants | Newsletter, Meetings, Grand opening, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Eddie Peppers Mexican Grille | |
| Marketing | |
| Diamond Dave's Mexican Restaurants | Ad slicks |
| Eddie Peppers Mexican Grille | |
| Operations | |
| Diamond Dave's Mexican Restaurants | 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 Absentee ownership of franchise is allowed. (80% of current franchisees are owner/operators) |
| Eddie Peppers Mexican Grille | |
Expansion Plans |
|
| US Expansion | |
| Diamond Dave's Mexican Restaurants | Mid West, |
| Eddie Peppers Mexican Grille | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Diamond Dave's Mexican Restaurants | 0 |
| Eddie Peppers Mexican Grille | |
| International Expansion | |
| Diamond Dave's Mexican Restaurants | |
| Eddie Peppers Mexican Grille | Canada, |