Start-Up Costs and Fees |
||
| Deli Delicious | The Carving Board | |
| Investment | 122250 - 467850 | 314500 - 621500 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | 2% | |
| Year Founded | 1996 | 2012 |
| Year Franchised | 2008 | 2016 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Deli Delicious | The Carving Board | |
| Experience | No experience is required. Deli Delicious will provide all the training you need to successfully operate your own business. | A great franchise candidate for The Carving Board is not necessarily just someone who has food experience, although that could be a plus. The company is looking for people who are driven, willing to commit to the brand and want to be part of something bigger. Franchisees need the necessary capital to open a location, the willingness to learn and the ability to follow a proven system. |
Financing Options |
||
| Deli Delicious | The Carving Board | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Deli Delicious | The Carving Board | |
| Training | 14 days of classroom and hands-on training. On-The-Job Training: 182 hours Classroom Training: 35 hours | |
| Support | Ongoing assistance and guidance with policies, customer service, marketing, new menu recipes, advertising, and operational issues. You are never in business by yourself with Deli Delicious. Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations | |
| Marketing | Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | About 60 percent of the franchisees are owner-operators. About 40 percent are investors. Number of Employees Required to Run: 12 | |
Expansion Plans |
||
| Deli Delicious | The Carving Board | |
| US Expansion | California, Nevada | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Deli Delicious | |
| The Carving Board | |
| Franchise Fee | |
| Deli Delicious | |
| The Carving Board | |
| Royalty Fee | |
| Deli Delicious | 6% |
| The Carving Board | |
| Advertising Fee | |
| Deli Delicious | 2% |
| The Carving Board | |
| Year Founded | |
| Deli Delicious | 1996 |
| The Carving Board | 2012 |
| Year Franchised | |
| Deli Delicious | 2008 |
| The Carving Board | 2016 |
| Term Of Agreement | |
| Deli Delicious | |
| The Carving Board | |
| Renewal Fee | |
| Deli Delicious | |
| The Carving Board | |
Business Experience Requirements |
|
| Experience | |
| Deli Delicious | No experience is required. Deli Delicious will provide all the training you need to successfully operate your own business. |
| The Carving Board | A great franchise candidate for The Carving Board is not necessarily just someone who has food experience, although that could be a plus. The company is looking for people who are driven, willing to commit to the brand and want to be part of something bigger. Franchisees need the necessary capital to open a location, the willingness to learn and the ability to follow a proven system. |
Financing Options |
|
| Franchise Fees | |
| Deli Delicious | |
| The Carving Board | |
| Start-up Costs | |
| Deli Delicious | |
| The Carving Board | |
| Equipment | |
| Deli Delicious} | |
| The Carving Board | |
| Inventory | |
| Deli Delicious | |
| The Carving Board | |
| Receivables | |
| Deli Delicious | |
| The Carving Board | |
| Payroll | |
| Deli Delicious | |
| The Carving Board | |
Training & Support |
|
| Training | |
| Deli Delicious | 14 days of classroom and hands-on training. On-The-Job Training: 182 hours Classroom Training: 35 hours |
| The Carving Board | |
| Support | |
| Deli Delicious | Ongoing assistance and guidance with policies, customer service, marketing, new menu recipes, advertising, and operational issues. You are never in business by yourself with Deli Delicious. Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations |
| The Carving Board | |
| Marketing | |
| Deli Delicious | Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| The Carving Board | |
| Operations | |
| Deli Delicious | About 60 percent of the franchisees are owner-operators. About 40 percent are investors. Number of Employees Required to Run: 12 |
| The Carving Board | |
Expansion Plans |
|
| US Expansion | |
| Deli Delicious | California, Nevada |
| The Carving Board | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Deli Delicious | |
| The Carving Board | |
| International Expansion | |
| Deli Delicious | |
| The Carving Board | |