Damon's vs Branding Iron BBQ Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Damon's vs Branding Iron BBQ including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Damon's Branding Iron BBQ
Investment 1200000 - 3200000 198000 - 3035000
Franchise Fee 0 0
Royalty Fee 4%
Advertising Fee
Year Founded 1979 0
Year Franchised 1982 0
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Damon's Branding Iron BBQ
Experience Industry experience

Financing Options

  Damon's Branding Iron BBQ
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  Damon's Branding Iron BBQ
Training
Support Meetings, Toll-free phone line, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives
Marketing Co-op advertising, Ad slicks, Regional advertising
Operations Franchisees required to buy multiple units/master licenses; 90% of all franchisees own more than one unit Number of employees needed to run franchised unit: 80 Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators)

Expansion Plans

  Damon's Branding Iron BBQ
US Expansion Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, North Dakota, New Hampshire, New Jersey, New Mexico, Nevada, New York, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming,
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
Damon's
Branding Iron BBQ
Franchise Fee
Damon's
Branding Iron BBQ
Royalty Fee
Damon's 4%
Branding Iron BBQ
Advertising Fee
Damon's
Branding Iron BBQ
Year Founded
Damon's 1979
Branding Iron BBQ 0
Year Franchised
Damon's 1982
Branding Iron BBQ 0
Term Of Agreement
Damon's 10 years
Branding Iron BBQ
Renewal Fee
Damon's
Branding Iron BBQ


Business Experience Requirements

Experience
Damon's Industry experience
Branding Iron BBQ

Financing Options

 
Franchise Fees
Damon's No
Branding Iron BBQ No
Start-up Costs
Damon's
Branding Iron BBQ
Equipment
Damon's}
Branding Iron BBQ
Inventory
Damon's
Branding Iron BBQ
Receivables
Damon's
Branding Iron BBQ
Payroll
Damon's
Branding Iron BBQ

Training & Support

Training
Damon's
Branding Iron BBQ
Support
Damon's Meetings, Toll-free phone line, Grand opening, Internet, Field operations/evaluations, Purchasing cooperatives
Branding Iron BBQ
Marketing
Damon's Co-op advertising, Ad slicks, Regional advertising
Branding Iron BBQ
Operations
Damon's Franchisees required to buy multiple units/master licenses; 90% of all franchisees own more than one unit Number of employees needed to run franchised unit: 80 Absentee ownership of franchise is allowed. (95% of current franchisees are owner/operators)
Branding Iron BBQ

Expansion Plans

US Expansion
Damon's Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, North Dakota, New Hampshire, New Jersey, New Mexico, Nevada, New York, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming,
Branding Iron BBQ
Canada Expansion
Damon's
Branding Iron BBQ
International Expansion
Damon's
Branding Iron BBQ