Cups Frozen Yogurt vs Marble Slab Creamery Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Cups Frozen Yogurt vs Marble Slab Creamery including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Cups Frozen Yogurt Marble Slab Creamery
Investment 399800 - 850800 316085 - 409135
Franchise Fee 0
Royalty Fee 6%
Advertising Fee 2%
Year Founded 2010 1983
Year Franchised 2011 1984
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Cups Frozen Yogurt Marble Slab Creamery
Experience General business experience

Financing Options

  Cups Frozen Yogurt Marble Slab Creamery
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  Cups Frozen Yogurt Marble Slab Creamery
Training On-The-Job Training: 24.5 hours Classroom Training: 32.5 hours
Support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Field Operations Site Selection
Marketing Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations 65% of all franchisees own more than one unit Number of employees needed to run franchised unit: 8 - 10 Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators)

Expansion Plans

  Cups Frozen Yogurt Marble Slab Creamery
US Expansion Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Wisconsin, West Virginia, Wyoming,
Canada Expansion
International Expansion Canada, Middle East, Mexico, Western Europe,

Start-Up Costs and Fees Mobile

Investment
Cups Frozen Yogurt
Marble Slab Creamery
Franchise Fee
Cups Frozen Yogurt
Marble Slab Creamery
Royalty Fee
Cups Frozen Yogurt
Marble Slab Creamery 6%
Advertising Fee
Cups Frozen Yogurt
Marble Slab Creamery 2%
Year Founded
Cups Frozen Yogurt 2010
Marble Slab Creamery 1983
Year Franchised
Cups Frozen Yogurt 2011
Marble Slab Creamery 1984
Term Of Agreement
Cups Frozen Yogurt
Marble Slab Creamery 10 years
Renewal Fee
Cups Frozen Yogurt
Marble Slab Creamery 20% of current fee


Business Experience Requirements

Experience
Cups Frozen Yogurt
Marble Slab Creamery General business experience

Financing Options

 
Franchise Fees
Cups Frozen Yogurt
Marble Slab Creamery
Start-up Costs
Cups Frozen Yogurt
Marble Slab Creamery
Equipment
Cups Frozen Yogurt}
Marble Slab Creamery
Inventory
Cups Frozen Yogurt
Marble Slab Creamery
Receivables
Cups Frozen Yogurt
Marble Slab Creamery
Payroll
Cups Frozen Yogurt
Marble Slab Creamery

Training & Support

Training
Cups Frozen Yogurt
Marble Slab Creamery On-The-Job Training: 24.5 hours Classroom Training: 32.5 hours
Support
Cups Frozen Yogurt
Marble Slab Creamery Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Field Operations Site Selection
Marketing
Cups Frozen Yogurt
Marble Slab Creamery Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations
Cups Frozen Yogurt
Marble Slab Creamery 65% of all franchisees own more than one unit Number of employees needed to run franchised unit: 8 - 10 Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators)

Expansion Plans

US Expansion
Cups Frozen Yogurt Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming
Marble Slab Creamery Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Wisconsin, West Virginia, Wyoming,
Canada Expansion
Cups Frozen Yogurt
Marble Slab Creamery
International Expansion
Cups Frozen Yogurt
Marble Slab Creamery Canada, Middle East, Mexico, Western Europe,