Start-Up Costs and Fees |
||
| Crop & Drop Counter Tops | 5 Day Kitchens | |
| Investment | 154000 - 0 | 88100 - 375600 |
| Franchise Fee | 0 | |
| Royalty Fee | 4 - 5% Sliding Scale | |
| Advertising Fee | ||
| Year Founded | 0 | 2008 |
| Year Franchised | 0 | 2012 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Crop & Drop Counter Tops | 5 Day Kitchens | |
| Experience | ||
Financing Options |
||
| Crop & Drop Counter Tops | 5 Day Kitchens | |
| Franchise Fees | Yes | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Crop & Drop Counter Tops | 5 Day Kitchens | |
| Training | Available at headquarters: 5 Days Corporate University. At franchisee's location: As needed. Sales training, 2 days; Operations & startup training, 3 days; Installation training: 5 days | |
| Support | Newsletter, Meetings, Toll-free phone line, Grand Opening, Internet, Field Operations/Evaluations, Purchasing Cooperatives, Lease Negotiation | |
| Marketing | Ad slicks, Regional Advertising, Brochures, Catalogs, Coupons/Rebates, Direct Mailers, Emails, Promotional Items, Radio Ads, Site Signs, Television Ads, Trade Show Exhibits, Videos, Website, Displays, Mobile Showrooms, Vehicle Wraps | |
| Operations | 10% of all franchisees own more than one unit. Number of employees needed to run franchised unit: 3. Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators). | |
Expansion Plans |
||
| Crop & Drop Counter Tops | 5 Day Kitchens | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion | Canada, |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Crop & Drop Counter Tops | |
| 5 Day Kitchens | |
| Franchise Fee | |
| Crop & Drop Counter Tops | |
| 5 Day Kitchens | |
| Royalty Fee | |
| Crop & Drop Counter Tops | |
| 5 Day Kitchens | 4 - 5% Sliding Scale |
| Advertising Fee | |
| Crop & Drop Counter Tops | |
| 5 Day Kitchens | |
| Year Founded | |
| Crop & Drop Counter Tops | 0 |
| 5 Day Kitchens | 2008 |
| Year Franchised | |
| Crop & Drop Counter Tops | 0 |
| 5 Day Kitchens | 2012 |
| Term Of Agreement | |
| Crop & Drop Counter Tops | |
| 5 Day Kitchens | |
| Renewal Fee | |
| Crop & Drop Counter Tops | |
| 5 Day Kitchens | |
Business Experience Requirements |
|
| Experience | |
| Crop & Drop Counter Tops | |
| 5 Day Kitchens | |
Financing Options |
|
| Franchise Fees | |
| Crop & Drop Counter Tops | |
| 5 Day Kitchens | |
| Start-up Costs | |
| Crop & Drop Counter Tops | |
| 5 Day Kitchens | |
| Equipment | |
| Crop & Drop Counter Tops} | |
| 5 Day Kitchens | |
| Inventory | |
| Crop & Drop Counter Tops | |
| 5 Day Kitchens | |
| Receivables | |
| Crop & Drop Counter Tops | |
| 5 Day Kitchens | |
| Payroll | |
| Crop & Drop Counter Tops | |
| 5 Day Kitchens | |
Training & Support |
|
| Training | |
| Crop & Drop Counter Tops | |
| 5 Day Kitchens | Available at headquarters: 5 Days Corporate University. At franchisee's location: As needed. Sales training, 2 days; Operations & startup training, 3 days; Installation training: 5 days |
| Support | |
| Crop & Drop Counter Tops | |
| 5 Day Kitchens | Newsletter, Meetings, Toll-free phone line, Grand Opening, Internet, Field Operations/Evaluations, Purchasing Cooperatives, Lease Negotiation |
| Marketing | |
| Crop & Drop Counter Tops | |
| 5 Day Kitchens | Ad slicks, Regional Advertising, Brochures, Catalogs, Coupons/Rebates, Direct Mailers, Emails, Promotional Items, Radio Ads, Site Signs, Television Ads, Trade Show Exhibits, Videos, Website, Displays, Mobile Showrooms, Vehicle Wraps |
| Operations | |
| Crop & Drop Counter Tops | |
| 5 Day Kitchens | 10% of all franchisees own more than one unit. Number of employees needed to run franchised unit: 3. Absentee ownership of franchise is allowed. (100% of current franchisees are owner/operators). |
Expansion Plans |
|
| US Expansion | |
| Crop & Drop Counter Tops | |
| 5 Day Kitchens | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Crop & Drop Counter Tops | |
| 5 Day Kitchens | |
| International Expansion | |
| Crop & Drop Counter Tops | |
| 5 Day Kitchens | Canada, |