Start-Up Costs and Fees |
||
| Cool Hand Luke's | Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Investment | 373000 - 1817500 | 1332100 - 1958333 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | 5% | |
| Year Founded | 2004 | 1996 |
| Year Franchised | 2005 | 2009 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Cool Hand Luke's | Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Experience | * Industry experience * (or must have partner with industry experience.) | |
Financing Options |
||
| Cool Hand Luke's | Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Cool Hand Luke's | Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Training | ||
| Support | Field operations/evaluations | |
| Marketing | Co-op advertising, Regional advertising | |
| Operations | Number of employees needed to run franchised unit: 75 | |
Expansion Plans |
||
| Cool Hand Luke's | Uccello's Ristorante, Pizzeria & Sports Lounge | |
| US Expansion | Michigan, Ohio, Pennsylvania | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Cool Hand Luke's | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Franchise Fee | |
| Cool Hand Luke's | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Royalty Fee | |
| Cool Hand Luke's | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | 5% |
| Advertising Fee | |
| Cool Hand Luke's | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | 5% |
| Year Founded | |
| Cool Hand Luke's | 2004 |
| Uccello's Ristorante, Pizzeria & Sports Lounge | 1996 |
| Year Franchised | |
| Cool Hand Luke's | 2005 |
| Uccello's Ristorante, Pizzeria & Sports Lounge | 2009 |
| Term Of Agreement | |
| Cool Hand Luke's | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | 10 years |
| Renewal Fee | |
| Cool Hand Luke's | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
Business Experience Requirements |
|
| Experience | |
| Cool Hand Luke's | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | * Industry experience * (or must have partner with industry experience.) |
Financing Options |
|
| Franchise Fees | |
| Cool Hand Luke's | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Start-up Costs | |
| Cool Hand Luke's | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Equipment | |
| Cool Hand Luke's} | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Inventory | |
| Cool Hand Luke's | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Receivables | |
| Cool Hand Luke's | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Payroll | |
| Cool Hand Luke's | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
Training & Support |
|
| Training | |
| Cool Hand Luke's | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| Support | |
| Cool Hand Luke's | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | Field operations/evaluations |
| Marketing | |
| Cool Hand Luke's | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | Co-op advertising, Regional advertising |
| Operations | |
| Cool Hand Luke's | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | Number of employees needed to run franchised unit: 75 |
Expansion Plans |
|
| US Expansion | |
| Cool Hand Luke's | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | Michigan, Ohio, Pennsylvania |
| Canada Expansion | |
| Cool Hand Luke's | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |
| International Expansion | |
| Cool Hand Luke's | |
| Uccello's Ristorante, Pizzeria & Sports Lounge | |