Chicken Dijon vs AllStar Wings & Ribs Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Chicken Dijon vs AllStar Wings & Ribs including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Chicken Dijon AllStar Wings & Ribs
Investment 172000 - 329000 772500 - 1093286
Franchise Fee
Royalty Fee
Advertising Fee
Year Founded 1993 2003
Year Franchised 0 0
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Chicken Dijon AllStar Wings & Ribs
Experience It helps to have specific knowledge of the industry. It is not necessary to be a foodservice professional to successfully operate the business. The "Extraordinary Training" function is specifically designed to educate and train franchisees that do not have significant experience.

Financing Options

  Chicken Dijon AllStar Wings & Ribs
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support

  Chicken Dijon AllStar Wings & Ribs
Training 8 weeks at Home Office. Initial Training covers the A to Z of running your restaurant. We supply The AllStar Operation Manuals, Employee Handbooks and Training Manuals. The application of the operating system is thoroughly covered during training. This includes: Staff recruitment and management Supply Chain Management and Inventory Control Food Preparation and Presentation Advertising and Marketing Financial and Business Administration All other topics relevant to running your Franchised Business. Training is ongoing for everyone in the AllStar System and is accomplished at regional meetings, by on-site visits to individual franchises, newsletters and on-going research and development of the System.
Support The success of our franchisees is our number one priority. We strive to provide our restaurant owners with the systems and resources needed to run a successful business. Below is a list of several of the support services you can expect as a Chicken Dijon franchisee. Construction / Design Franchise Business Consultants Information Technology Management Training Local Store Marketing On-Site Restaurant Opening Support Operations Services & Support Purchasing & Distribution Real Estate / Site Selection Research & Development Pre and Post Opening site support as well as on-going support.
Marketing
Operations We prefer owner/operators. We will consider an arrangement in which one shareholder is silent Your partner must be a working shareholder holding a minimum of 10% of the shares.

Expansion Plans

  Chicken Dijon AllStar Wings & Ribs
US Expansion
Canada Expansion Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory
International Expansion

Start-Up Costs and Fees Mobile

Investment
Chicken Dijon
AllStar Wings & Ribs
Franchise Fee
Chicken Dijon
AllStar Wings & Ribs
Royalty Fee
Chicken Dijon
AllStar Wings & Ribs
Advertising Fee
Chicken Dijon
AllStar Wings & Ribs
Year Founded
Chicken Dijon 1993
AllStar Wings & Ribs 2003
Year Franchised
Chicken Dijon 0
AllStar Wings & Ribs 0
Term Of Agreement
Chicken Dijon
AllStar Wings & Ribs
Renewal Fee
Chicken Dijon
AllStar Wings & Ribs


Business Experience Requirements

Experience
Chicken Dijon
AllStar Wings & Ribs It helps to have specific knowledge of the industry. It is not necessary to be a foodservice professional to successfully operate the business. The "Extraordinary Training" function is specifically designed to educate and train franchisees that do not have significant experience.

Financing Options

 
Franchise Fees
Chicken Dijon
AllStar Wings & Ribs
Start-up Costs
Chicken Dijon
AllStar Wings & Ribs
Equipment
Chicken Dijon}
AllStar Wings & Ribs
Inventory
Chicken Dijon
AllStar Wings & Ribs
Receivables
Chicken Dijon
AllStar Wings & Ribs
Payroll
Chicken Dijon
AllStar Wings & Ribs

Training & Support

Training
Chicken Dijon
AllStar Wings & Ribs 8 weeks at Home Office. Initial Training covers the A to Z of running your restaurant. We supply The AllStar Operation Manuals, Employee Handbooks and Training Manuals. The application of the operating system is thoroughly covered during training. This includes: Staff recruitment and management Supply Chain Management and Inventory Control Food Preparation and Presentation Advertising and Marketing Financial and Business Administration All other topics relevant to running your Franchised Business. Training is ongoing for everyone in the AllStar System and is accomplished at regional meetings, by on-site visits to individual franchises, newsletters and on-going research and development of the System.
Support
Chicken Dijon The success of our franchisees is our number one priority. We strive to provide our restaurant owners with the systems and resources needed to run a successful business. Below is a list of several of the support services you can expect as a Chicken Dijon franchisee. Construction / Design Franchise Business Consultants Information Technology Management Training Local Store Marketing On-Site Restaurant Opening Support Operations Services & Support Purchasing & Distribution Real Estate / Site Selection Research & Development
AllStar Wings & Ribs Pre and Post Opening site support as well as on-going support.
Marketing
Chicken Dijon
AllStar Wings & Ribs
Operations
Chicken Dijon
AllStar Wings & Ribs We prefer owner/operators. We will consider an arrangement in which one shareholder is silent Your partner must be a working shareholder holding a minimum of 10% of the shares.

Expansion Plans

US Expansion
Chicken Dijon
AllStar Wings & Ribs
Canada Expansion
Chicken Dijon
AllStar Wings & Ribs Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory
International Expansion
Chicken Dijon
AllStar Wings & Ribs