Start-Up Costs and Fees |
||
| Captain Tony's | Papa Bello | |
| Investment | 197550 - 389800 | 163000 - 318300 |
| Franchise Fee | 0 | |
| Royalty Fee | 4.5% w/cap | 6% |
| Advertising Fee | 2% | 2% |
| Year Founded | 1972 | 2005 |
| Year Franchised | 1985 | 2006 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Captain Tony's | Papa Bello | |
| Experience | ||
Financing Options |
||
| Captain Tony's | Papa Bello | |
| Franchise Fees | No | No |
| Start-up Costs | No | No |
| Equipment | No | No |
| Inventory | No | No |
| Receivables | No | No |
| Payroll | No | No |
Training & Support |
||
| Captain Tony's | Papa Bello | |
| Training | On-The-Job Training: up to 168 hours | At Papa Bello, we're committed to the success of our franchise owners. For this reason we have put together a comprehensive three week training program to ensure the transition into your new life as a Papa Bello Franchisee is a smooth and easy one. Following your acceptance as a Papa Bello franchisee, you will be scheduled to begin the Papa Bello comprehensive training program. Your training will cover: * Administration and Store Development * Human Resources - Recruiting, Interviewing, Hiring, Training and Motivating * Store Opening and Closing Procedures * Bookkeeping * Working together with WAL*MART (as applicable) * Products * Food & Paper Cost Guide * Delivery * Customer Service * Inventory Control * Sanitation * Equipment Care and Maintenance * Marketing * POS (Point Of Sale) System Operation The Papa Bello training program covers every aspect of store management and operations. Upon graduation, you will have mastered the skills and knowledge needed to successfully manage your own Papa Bello Pizza restaurant. Plus, the Papa Bello training team is always available should you have questions once your store opens. Our main goal is your success! |
| Support | Purchasing Co-ops Toll-Free Line Online Support Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | |
| Marketing | Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | Absentee Ownership Allowed Number of employees needed to run franchised unit: 5 - 10 100% of current franchisees are owner/operators | |
Expansion Plans |
||
| Captain Tony's | Papa Bello | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Captain Tony's | |
| Papa Bello | |
| Franchise Fee | |
| Captain Tony's | |
| Papa Bello | |
| Royalty Fee | |
| Captain Tony's | 4.5% w/cap |
| Papa Bello | 6% |
| Advertising Fee | |
| Captain Tony's | 2% |
| Papa Bello | 2% |
| Year Founded | |
| Captain Tony's | 1972 |
| Papa Bello | 2005 |
| Year Franchised | |
| Captain Tony's | 1985 |
| Papa Bello | 2006 |
| Term Of Agreement | |
| Captain Tony's | 20 years |
| Papa Bello | |
| Renewal Fee | |
| Captain Tony's | |
| Papa Bello | |
Business Experience Requirements |
|
| Experience | |
| Captain Tony's | |
| Papa Bello | |
Financing Options |
|
| Franchise Fees | |
| Captain Tony's | No |
| Papa Bello | No |
| Start-up Costs | |
| Captain Tony's | |
| Papa Bello | |
| Equipment | |
| Captain Tony's} | |
| Papa Bello | |
| Inventory | |
| Captain Tony's | |
| Papa Bello | |
| Receivables | |
| Captain Tony's | |
| Papa Bello | |
| Payroll | |
| Captain Tony's | |
| Papa Bello | |
Training & Support |
|
| Training | |
| Captain Tony's | On-The-Job Training: up to 168 hours |
| Papa Bello | At Papa Bello, we're committed to the success of our franchise owners. For this reason we have put together a comprehensive three week training program to ensure the transition into your new life as a Papa Bello Franchisee is a smooth and easy one. Following your acceptance as a Papa Bello franchisee, you will be scheduled to begin the Papa Bello comprehensive training program. Your training will cover: * Administration and Store Development * Human Resources - Recruiting, Interviewing, Hiring, Training and Motivating * Store Opening and Closing Procedures * Bookkeeping * Working together with WAL*MART (as applicable) * Products * Food & Paper Cost Guide * Delivery * Customer Service * Inventory Control * Sanitation * Equipment Care and Maintenance * Marketing * POS (Point Of Sale) System Operation The Papa Bello training program covers every aspect of store management and operations. Upon graduation, you will have mastered the skills and knowledge needed to successfully manage your own Papa Bello Pizza restaurant. Plus, the Papa Bello training team is always available should you have questions once your store opens. Our main goal is your success! |
| Support | |
| Captain Tony's | Purchasing Co-ops Toll-Free Line Online Support Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Papa Bello | |
| Marketing | |
| Captain Tony's | Social media SEO Website development Email marketing Loyalty program/app |
| Papa Bello | |
| Operations | |
| Captain Tony's | Absentee Ownership Allowed Number of employees needed to run franchised unit: 5 - 10 100% of current franchisees are owner/operators |
| Papa Bello | |
Expansion Plans |
|
| US Expansion | |
| Captain Tony's | |
| Papa Bello | |
| Canada Expansion | |
| Captain Tony's | |
| Papa Bello | |
| International Expansion | |
| Captain Tony's | |
| Papa Bello | |