Start-Up Costs and Fees |
||
| Captain Tony's | Falbo Bros Pizzeria | |
| Investment | 197550 - 389800 | 80000 - 200000 |
| Franchise Fee | 0 | |
| Royalty Fee | 4.5% w/cap | up to 5% |
| Advertising Fee | 2% | |
| Year Founded | 1972 | 2012 |
| Year Franchised | 1985 | 2012 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Captain Tony's | Falbo Bros Pizzeria | |
| Experience | ||
Financing Options |
||
| Captain Tony's | Falbo Bros Pizzeria | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Captain Tony's | Falbo Bros Pizzeria | |
| Training | On-The-Job Training: up to 168 hours | |
| Support | Purchasing Co-ops Toll-Free Line Online Support Field Operations Site Selection Proprietary Software Franchisee Intranet Platform | We are always here to help. Directly on staff we have a Director of Operations and Marketing Manager to help the store owners succeed. Most franchisees are very good business people who take pride in accomplishing things on their own. However, we have the experience to make sure your operation runs smoothly and if there are ever any questions to be answered feel free to ask. We will not dictate how you run your day to day operation, but will provide certain guidelines to follow. |
| Marketing | Social media SEO Website development Email marketing Loyalty program/app | |
| Operations | Absentee Ownership Allowed Number of employees needed to run franchised unit: 5 - 10 100% of current franchisees are owner/operators | |
Expansion Plans |
||
| Captain Tony's | Falbo Bros Pizzeria | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Captain Tony's | |
| Falbo Bros Pizzeria | |
| Franchise Fee | |
| Captain Tony's | |
| Falbo Bros Pizzeria | |
| Royalty Fee | |
| Captain Tony's | 4.5% w/cap |
| Falbo Bros Pizzeria | up to 5% |
| Advertising Fee | |
| Captain Tony's | 2% |
| Falbo Bros Pizzeria | |
| Year Founded | |
| Captain Tony's | 1972 |
| Falbo Bros Pizzeria | 2012 |
| Year Franchised | |
| Captain Tony's | 1985 |
| Falbo Bros Pizzeria | 2012 |
| Term Of Agreement | |
| Captain Tony's | 20 years |
| Falbo Bros Pizzeria | |
| Renewal Fee | |
| Captain Tony's | |
| Falbo Bros Pizzeria | |
Business Experience Requirements |
|
| Experience | |
| Captain Tony's | |
| Falbo Bros Pizzeria | |
Financing Options |
|
| Franchise Fees | |
| Captain Tony's | No |
| Falbo Bros Pizzeria | No |
| Start-up Costs | |
| Captain Tony's | |
| Falbo Bros Pizzeria | |
| Equipment | |
| Captain Tony's} | |
| Falbo Bros Pizzeria | |
| Inventory | |
| Captain Tony's | |
| Falbo Bros Pizzeria | |
| Receivables | |
| Captain Tony's | |
| Falbo Bros Pizzeria | |
| Payroll | |
| Captain Tony's | |
| Falbo Bros Pizzeria | |
Training & Support |
|
| Training | |
| Captain Tony's | On-The-Job Training: up to 168 hours |
| Falbo Bros Pizzeria | |
| Support | |
| Captain Tony's | Purchasing Co-ops Toll-Free Line Online Support Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Falbo Bros Pizzeria | We are always here to help. Directly on staff we have a Director of Operations and Marketing Manager to help the store owners succeed. Most franchisees are very good business people who take pride in accomplishing things on their own. However, we have the experience to make sure your operation runs smoothly and if there are ever any questions to be answered feel free to ask. We will not dictate how you run your day to day operation, but will provide certain guidelines to follow. |
| Marketing | |
| Captain Tony's | Social media SEO Website development Email marketing Loyalty program/app |
| Falbo Bros Pizzeria | |
| Operations | |
| Captain Tony's | Absentee Ownership Allowed Number of employees needed to run franchised unit: 5 - 10 100% of current franchisees are owner/operators |
| Falbo Bros Pizzeria | |
Expansion Plans |
|
| US Expansion | |
| Captain Tony's | |
| Falbo Bros Pizzeria | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Captain Tony's | |
| Falbo Bros Pizzeria | |
| International Expansion | |
| Captain Tony's | |
| Falbo Bros Pizzeria | |