Start-Up Costs and Fees |
||
| Brown's Chicken & Pasta | Scores Restaurants | |
| Investment | 155000 - 2699000 | 537000 - 737000 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | 2% | |
| Year Founded | 1949 | 1995 |
| Year Franchised | 0 | 1996 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Brown's Chicken & Pasta | Scores Restaurants | |
| Experience | To qualify, an individual or group must have a strong desire to own and operate the unit. Scores looks for owner - operators who are fully committed to the business and to making it a success, as well as an ability to relate well to employees, customers and the community. At Scores we are constantly seeking high caliber owner-operators with a background in food service driven businesses and a keen respect with and for the workings of a restaurant. | |
Financing Options |
||
| Brown's Chicken & Pasta | Scores Restaurants | |
| Franchise Fees | No | No |
| Start-up Costs | No | No |
| Equipment | No | No |
| Inventory | No | No |
| Receivables | No | No |
| Payroll | No | No |
Training & Support |
||
| Brown's Chicken & Pasta | Scores Restaurants | |
| Training | Brown's requires that the franchisee complete an extensive eight-week training program that covers all areas of business operations, store maintenance procedures, and marketing/advertising. | Eight to twelve weeks of in-store training for themselves and their key management people, in an appropriately designated Scores restaurant |
| Support | Brown's provides operational specialists who bring with them technical expertise in all areas of business. We also have a staff of marketing, purchasing and financial specialists to assist you. | Assistance during the hiring process and additional support at the restaurant opening to assist with staff training and to ensure the restaurant opens smoothly. Ongoing support includes regular visits from the H/O management, regional meetings and annual franchise conventions. |
| Marketing | ||
| Operations | Brown's has designed a complete set of forms to facilitate sales accounting, cash control, inventory control, and cost analysis. You can also work with our cost control department and gain weekly insight into your store's profitability. | |
Expansion Plans |
||
| Brown's Chicken & Pasta | Scores Restaurants | |
| US Expansion | ||
| Canada Expansion | Ontario, Quebec | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Brown's Chicken & Pasta | |
| Scores Restaurants | |
| Franchise Fee | |
| Brown's Chicken & Pasta | |
| Scores Restaurants | |
| Royalty Fee | |
| Brown's Chicken & Pasta | |
| Scores Restaurants | 6% |
| Advertising Fee | |
| Brown's Chicken & Pasta | |
| Scores Restaurants | 2% |
| Year Founded | |
| Brown's Chicken & Pasta | 1949 |
| Scores Restaurants | 1995 |
| Year Franchised | |
| Brown's Chicken & Pasta | 0 |
| Scores Restaurants | 1996 |
| Term Of Agreement | |
| Brown's Chicken & Pasta | 15 years |
| Scores Restaurants | 10 years |
| Renewal Fee | |
| Brown's Chicken & Pasta | |
| Scores Restaurants | |
Business Experience Requirements |
|
| Experience | |
| Brown's Chicken & Pasta | |
| Scores Restaurants | To qualify, an individual or group must have a strong desire to own and operate the unit. Scores looks for owner - operators who are fully committed to the business and to making it a success, as well as an ability to relate well to employees, customers and the community. At Scores we are constantly seeking high caliber owner-operators with a background in food service driven businesses and a keen respect with and for the workings of a restaurant. |
Financing Options |
|
| Franchise Fees | |
| Brown's Chicken & Pasta | No |
| Scores Restaurants | No |
| Start-up Costs | |
| Brown's Chicken & Pasta | |
| Scores Restaurants | |
| Equipment | |
| Brown's Chicken & Pasta} | |
| Scores Restaurants | |
| Inventory | |
| Brown's Chicken & Pasta | |
| Scores Restaurants | |
| Receivables | |
| Brown's Chicken & Pasta | |
| Scores Restaurants | |
| Payroll | |
| Brown's Chicken & Pasta | |
| Scores Restaurants | |
Training & Support |
|
| Training | |
| Brown's Chicken & Pasta | Brown's requires that the franchisee complete an extensive eight-week training program that covers all areas of business operations, store maintenance procedures, and marketing/advertising. |
| Scores Restaurants | Eight to twelve weeks of in-store training for themselves and their key management people, in an appropriately designated Scores restaurant |
| Support | |
| Brown's Chicken & Pasta | Brown's provides operational specialists who bring with them technical expertise in all areas of business. We also have a staff of marketing, purchasing and financial specialists to assist you. |
| Scores Restaurants | Assistance during the hiring process and additional support at the restaurant opening to assist with staff training and to ensure the restaurant opens smoothly. Ongoing support includes regular visits from the H/O management, regional meetings and annual franchise conventions. |
| Marketing | |
| Brown's Chicken & Pasta | |
| Scores Restaurants | |
| Operations | |
| Brown's Chicken & Pasta | Brown's has designed a complete set of forms to facilitate sales accounting, cash control, inventory control, and cost analysis. You can also work with our cost control department and gain weekly insight into your store's profitability. |
| Scores Restaurants | |
Expansion Plans |
|
| US Expansion | |
| Brown's Chicken & Pasta | |
| Scores Restaurants | |
| Canada Expansion | |
| Brown's Chicken & Pasta | |
| Scores Restaurants | Ontario, Quebec |
| International Expansion | |
| Brown's Chicken & Pasta | |
| Scores Restaurants | |