Start-Up Costs and Fees |
||
| Brown's Chicken & Pasta | Otter's Chicken Tenders | |
| Investment | 155000 - 2699000 | 291500 - 429000 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | ||
| Year Founded | 1949 | 2003 |
| Year Franchised | 0 | 2006 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Brown's Chicken & Pasta | Otter's Chicken Tenders | |
| Experience | ||
Financing Options |
||
| Brown's Chicken & Pasta | Otter's Chicken Tenders | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Brown's Chicken & Pasta | Otter's Chicken Tenders | |
| Training | Brown's requires that the franchisee complete an extensive eight-week training program that covers all areas of business operations, store maintenance procedures, and marketing/advertising. | |
| Support | Brown's provides operational specialists who bring with them technical expertise in all areas of business. We also have a staff of marketing, purchasing and financial specialists to assist you. | |
| Marketing | ||
| Operations | Brown's has designed a complete set of forms to facilitate sales accounting, cash control, inventory control, and cost analysis. You can also work with our cost control department and gain weekly insight into your store's profitability. | |
Expansion Plans |
||
| Brown's Chicken & Pasta | Otter's Chicken Tenders | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Brown's Chicken & Pasta | |
| Otter's Chicken Tenders | |
| Franchise Fee | |
| Brown's Chicken & Pasta | |
| Otter's Chicken Tenders | |
| Royalty Fee | |
| Brown's Chicken & Pasta | |
| Otter's Chicken Tenders | 5% |
| Advertising Fee | |
| Brown's Chicken & Pasta | |
| Otter's Chicken Tenders | |
| Year Founded | |
| Brown's Chicken & Pasta | 1949 |
| Otter's Chicken Tenders | 2003 |
| Year Franchised | |
| Brown's Chicken & Pasta | 0 |
| Otter's Chicken Tenders | 2006 |
| Term Of Agreement | |
| Brown's Chicken & Pasta | 15 years |
| Otter's Chicken Tenders | |
| Renewal Fee | |
| Brown's Chicken & Pasta | |
| Otter's Chicken Tenders | |
Business Experience Requirements |
|
| Experience | |
| Brown's Chicken & Pasta | |
| Otter's Chicken Tenders | |
Financing Options |
|
| Franchise Fees | |
| Brown's Chicken & Pasta | No |
| Otter's Chicken Tenders | No |
| Start-up Costs | |
| Brown's Chicken & Pasta | |
| Otter's Chicken Tenders | |
| Equipment | |
| Brown's Chicken & Pasta} | |
| Otter's Chicken Tenders | |
| Inventory | |
| Brown's Chicken & Pasta | |
| Otter's Chicken Tenders | |
| Receivables | |
| Brown's Chicken & Pasta | |
| Otter's Chicken Tenders | |
| Payroll | |
| Brown's Chicken & Pasta | |
| Otter's Chicken Tenders | |
Training & Support |
|
| Training | |
| Brown's Chicken & Pasta | Brown's requires that the franchisee complete an extensive eight-week training program that covers all areas of business operations, store maintenance procedures, and marketing/advertising. |
| Otter's Chicken Tenders | |
| Support | |
| Brown's Chicken & Pasta | Brown's provides operational specialists who bring with them technical expertise in all areas of business. We also have a staff of marketing, purchasing and financial specialists to assist you. |
| Otter's Chicken Tenders | |
| Marketing | |
| Brown's Chicken & Pasta | |
| Otter's Chicken Tenders | |
| Operations | |
| Brown's Chicken & Pasta | Brown's has designed a complete set of forms to facilitate sales accounting, cash control, inventory control, and cost analysis. You can also work with our cost control department and gain weekly insight into your store's profitability. |
| Otter's Chicken Tenders | |
Expansion Plans |
|
| US Expansion | |
| Brown's Chicken & Pasta | |
| Otter's Chicken Tenders | |
| Canada Expansion | |
| Brown's Chicken & Pasta | |
| Otter's Chicken Tenders | |
| International Expansion | |
| Brown's Chicken & Pasta | |
| Otter's Chicken Tenders | |