Start-Up Costs and Fees |
||
| Brown's Chicken & Pasta | Naked Chicken | |
| Investment | 155000 - 2699000 | 233500 - 624000 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | 2% | |
| Year Founded | 1949 | 1998 |
| Year Franchised | 0 | 1998 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Brown's Chicken & Pasta | Naked Chicken | |
| Experience | ||
Financing Options |
||
| Brown's Chicken & Pasta | Naked Chicken | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Brown's Chicken & Pasta | Naked Chicken | |
| Training | Brown's requires that the franchisee complete an extensive eight-week training program that covers all areas of business operations, store maintenance procedures, and marketing/advertising. | |
| Support | Brown's provides operational specialists who bring with them technical expertise in all areas of business. We also have a staff of marketing, purchasing and financial specialists to assist you. | |
| Marketing | Co-op Advertising Ad Templates Regional Advertising | |
| Operations | Brown's has designed a complete set of forms to facilitate sales accounting, cash control, inventory control, and cost analysis. You can also work with our cost control department and gain weekly insight into your store's profitability. | |
Expansion Plans |
||
| Brown's Chicken & Pasta | Naked Chicken | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Brown's Chicken & Pasta | |
| Naked Chicken | |
| Franchise Fee | |
| Brown's Chicken & Pasta | |
| Naked Chicken | |
| Royalty Fee | |
| Brown's Chicken & Pasta | |
| Naked Chicken | 5% |
| Advertising Fee | |
| Brown's Chicken & Pasta | |
| Naked Chicken | 2% |
| Year Founded | |
| Brown's Chicken & Pasta | 1949 |
| Naked Chicken | 1998 |
| Year Franchised | |
| Brown's Chicken & Pasta | 0 |
| Naked Chicken | 1998 |
| Term Of Agreement | |
| Brown's Chicken & Pasta | 15 years |
| Naked Chicken | |
| Renewal Fee | |
| Brown's Chicken & Pasta | |
| Naked Chicken | |
Business Experience Requirements |
|
| Experience | |
| Brown's Chicken & Pasta | |
| Naked Chicken | |
Financing Options |
|
| Franchise Fees | |
| Brown's Chicken & Pasta | No |
| Naked Chicken | No |
| Start-up Costs | |
| Brown's Chicken & Pasta | |
| Naked Chicken | |
| Equipment | |
| Brown's Chicken & Pasta} | |
| Naked Chicken | |
| Inventory | |
| Brown's Chicken & Pasta | |
| Naked Chicken | |
| Receivables | |
| Brown's Chicken & Pasta | |
| Naked Chicken | |
| Payroll | |
| Brown's Chicken & Pasta | |
| Naked Chicken | |
Training & Support |
|
| Training | |
| Brown's Chicken & Pasta | Brown's requires that the franchisee complete an extensive eight-week training program that covers all areas of business operations, store maintenance procedures, and marketing/advertising. |
| Naked Chicken | |
| Support | |
| Brown's Chicken & Pasta | Brown's provides operational specialists who bring with them technical expertise in all areas of business. We also have a staff of marketing, purchasing and financial specialists to assist you. |
| Naked Chicken | |
| Marketing | |
| Brown's Chicken & Pasta | |
| Naked Chicken | Co-op Advertising Ad Templates Regional Advertising |
| Operations | |
| Brown's Chicken & Pasta | Brown's has designed a complete set of forms to facilitate sales accounting, cash control, inventory control, and cost analysis. You can also work with our cost control department and gain weekly insight into your store's profitability. |
| Naked Chicken | |
Expansion Plans |
|
| US Expansion | |
| Brown's Chicken & Pasta | |
| Naked Chicken | |
| Canada Expansion | |
| Brown's Chicken & Pasta | |
| Naked Chicken | |
| International Expansion | |
| Brown's Chicken & Pasta | |
| Naked Chicken | |