Start-Up Costs and Fees |
||
| Brixx Wood Fired Pizza | Squisito Pizza | |
| Investment | 793988 - 1298198 | 269000 - 596900 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | 1% -2% | |
| Year Founded | 1998 | 1998 |
| Year Franchised | 2007 | 2008 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Brixx Wood Fired Pizza | Squisito Pizza | |
| Experience | ||
Financing Options |
||
| Brixx Wood Fired Pizza | Squisito Pizza | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Brixx Wood Fired Pizza | Squisito Pizza | |
| Training | * Comprehensive training * Refresher training * Field training * Sales and marketing training * Administration and reporting training | Our initial training program consists of approximately four weeks of classroom and on-site training at one of our affiliate restaurants in Maryland. We request that you and two of your mangers attend training. In addition, we will provide you with one of our trained team members at your site for up to 14 days (to be scheduled around your opening). Your training program is intensive and includes: Recipes and Prep Procedures, Quality and Service Standards, Inventory Procedures, Equipment and Safety, Brand Compliance, Food Safety, and Sanitation and Health Code Compliance. On-The-Job Training: 86 hours Classroom Training: 95 hours |
| Support | # Scheduled visits from field representatives # Direct phone support from home office # Newsletter and updates # System-wide meetings and conferences tailored to your needs | Meetings/Conventions Grand Opening Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | * Brand guide and on-line tool kit for fully * realizing the power of the Brixx brand Promotional strategies * Website customized for your location * Library of promotional materials, including ads, direct mailers, flyers, radio and television commercials and more * Marketing, advertising and public relations guidance * Promotion through corporate website * Benefit of system-wide contests and promotions | Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Operations | Absentee Ownership Allowed Number of Employees Required to Run: 10 - 15 | |
Expansion Plans |
||
| Brixx Wood Fired Pizza | Squisito Pizza | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Brixx Wood Fired Pizza | |
| Squisito Pizza | |
| Franchise Fee | |
| Brixx Wood Fired Pizza | |
| Squisito Pizza | |
| Royalty Fee | |
| Brixx Wood Fired Pizza | |
| Squisito Pizza | 5% |
| Advertising Fee | |
| Brixx Wood Fired Pizza | |
| Squisito Pizza | 1% -2% |
| Year Founded | |
| Brixx Wood Fired Pizza | 1998 |
| Squisito Pizza | 1998 |
| Year Franchised | |
| Brixx Wood Fired Pizza | 2007 |
| Squisito Pizza | 2008 |
| Term Of Agreement | |
| Brixx Wood Fired Pizza | |
| Squisito Pizza | |
| Renewal Fee | |
| Brixx Wood Fired Pizza | |
| Squisito Pizza | |
Business Experience Requirements |
|
| Experience | |
| Brixx Wood Fired Pizza | |
| Squisito Pizza | |
Financing Options |
|
| Franchise Fees | |
| Brixx Wood Fired Pizza | |
| Squisito Pizza | |
| Start-up Costs | |
| Brixx Wood Fired Pizza | |
| Squisito Pizza | |
| Equipment | |
| Brixx Wood Fired Pizza} | |
| Squisito Pizza | |
| Inventory | |
| Brixx Wood Fired Pizza | |
| Squisito Pizza | |
| Receivables | |
| Brixx Wood Fired Pizza | |
| Squisito Pizza | |
| Payroll | |
| Brixx Wood Fired Pizza | |
| Squisito Pizza | |
Training & Support |
|
| Training | |
| Brixx Wood Fired Pizza | * Comprehensive training * Refresher training * Field training * Sales and marketing training * Administration and reporting training |
| Squisito Pizza | Our initial training program consists of approximately four weeks of classroom and on-site training at one of our affiliate restaurants in Maryland. We request that you and two of your mangers attend training. In addition, we will provide you with one of our trained team members at your site for up to 14 days (to be scheduled around your opening). Your training program is intensive and includes: Recipes and Prep Procedures, Quality and Service Standards, Inventory Procedures, Equipment and Safety, Brand Compliance, Food Safety, and Sanitation and Health Code Compliance. On-The-Job Training: 86 hours Classroom Training: 95 hours |
| Support | |
| Brixx Wood Fired Pizza | # Scheduled visits from field representatives # Direct phone support from home office # Newsletter and updates # System-wide meetings and conferences tailored to your needs |
| Squisito Pizza | Meetings/Conventions Grand Opening Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | |
| Brixx Wood Fired Pizza | * Brand guide and on-line tool kit for fully * realizing the power of the Brixx brand Promotional strategies * Website customized for your location * Library of promotional materials, including ads, direct mailers, flyers, radio and television commercials and more * Marketing, advertising and public relations guidance * Promotion through corporate website * Benefit of system-wide contests and promotions |
| Squisito Pizza | Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Operations | |
| Brixx Wood Fired Pizza | |
| Squisito Pizza | Absentee Ownership Allowed Number of Employees Required to Run: 10 - 15 |
Expansion Plans |
|
| US Expansion | |
| Brixx Wood Fired Pizza | |
| Squisito Pizza | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Brixx Wood Fired Pizza | |
| Squisito Pizza | |
| International Expansion | |
| Brixx Wood Fired Pizza | |
| Squisito Pizza | |