Start-Up Costs and Fees |
||
| Boston Pizza Canada | Greco Pizza Donair | |
| Investment | 1145000 - 3017000 | 184500 - 233500 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | 3% | |
| Year Founded | 1963 | 1977 |
| Year Franchised | 1968 | 1977 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Boston Pizza Canada | Greco Pizza Donair | |
| Experience | General business experience | |
Financing Options |
||
| Boston Pizza Canada | Greco Pizza Donair | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| Boston Pizza Canada | Greco Pizza Donair | |
| Training | Greco's simplified menu and service concept make it easy for the new franchisee without previous restaurant experience to learn the Greco system in a short period of time. The current training program thoroughly prepares a new franchisee to operate a Greco restaurant after a four-week correspondence course. 21 days of advance training in an established Greco restaurant and on-site assistance after you open your own Greco restaurant. | |
| Support | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives | |
| Marketing | Co-op advertising, Ad slicks, National media, Regional advertising | |
| Operations | 10-20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 70 Absentee ownership of franchise is NOT allowed. | Our comprehensive operational system is fully documented in our Operations Manual. The manual features our exclusive Greco control system in areas including product preparation, service, personnel, cost control, security and maintenance. |
Expansion Plans |
||
| Boston Pizza Canada | Greco Pizza Donair | |
| US Expansion | Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, North Dakota, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Washington, Wisconsin, West Virginia, Wyoming, | |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Boston Pizza Canada | |
| Greco Pizza Donair | |
| Franchise Fee | |
| Boston Pizza Canada | |
| Greco Pizza Donair | |
| Royalty Fee | |
| Boston Pizza Canada | 5% |
| Greco Pizza Donair | |
| Advertising Fee | |
| Boston Pizza Canada | 3% |
| Greco Pizza Donair | |
| Year Founded | |
| Boston Pizza Canada | 1963 |
| Greco Pizza Donair | 1977 |
| Year Franchised | |
| Boston Pizza Canada | 1968 |
| Greco Pizza Donair | 1977 |
| Term Of Agreement | |
| Boston Pizza Canada | 10 years |
| Greco Pizza Donair | |
| Renewal Fee | |
| Boston Pizza Canada | 20% of current fee |
| Greco Pizza Donair | |
Business Experience Requirements |
|
| Experience | |
| Boston Pizza Canada | General business experience |
| Greco Pizza Donair | |
Financing Options |
|
| Franchise Fees | |
| Boston Pizza Canada | No |
| Greco Pizza Donair | No |
| Start-up Costs | |
| Boston Pizza Canada | |
| Greco Pizza Donair | |
| Equipment | |
| Boston Pizza Canada} | |
| Greco Pizza Donair | |
| Inventory | |
| Boston Pizza Canada | |
| Greco Pizza Donair | |
| Receivables | |
| Boston Pizza Canada | |
| Greco Pizza Donair | |
| Payroll | |
| Boston Pizza Canada | |
| Greco Pizza Donair | |
Training & Support |
|
| Training | |
| Boston Pizza Canada | |
| Greco Pizza Donair | Greco's simplified menu and service concept make it easy for the new franchisee without previous restaurant experience to learn the Greco system in a short period of time. The current training program thoroughly prepares a new franchisee to operate a Greco restaurant after a four-week correspondence course. 21 days of advance training in an established Greco restaurant and on-site assistance after you open your own Greco restaurant. |
| Support | |
| Boston Pizza Canada | Newsletter, Meetings, Toll-free phone line, Grand opening, Internet, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Greco Pizza Donair | |
| Marketing | |
| Boston Pizza Canada | Co-op advertising, Ad slicks, National media, Regional advertising |
| Greco Pizza Donair | |
| Operations | |
| Boston Pizza Canada | 10-20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 70 Absentee ownership of franchise is NOT allowed. |
| Greco Pizza Donair | Our comprehensive operational system is fully documented in our Operations Manual. The manual features our exclusive Greco control system in areas including product preparation, service, personnel, cost control, security and maintenance. |
Expansion Plans |
|
| US Expansion | |
| Boston Pizza Canada | Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, North Dakota, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Washington, Wisconsin, West Virginia, Wyoming, |
| Greco Pizza Donair | |
| Canada Expansion | |
| Boston Pizza Canada | 0 |
| Greco Pizza Donair | |
| International Expansion | |
| Boston Pizza Canada | |
| Greco Pizza Donair | |