Blast & Brew vs My Pie Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Blast & Brew vs My Pie Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
  Blast & Brew My Pie Pizza
Investment 340350 - 968000 184845 - 546095
Franchise Fee
Royalty Fee 4% 5%
Advertising Fee 1%
Year Founded 2013 2012
Year Franchised 2014 2015
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements
  Blast & Brew My Pie Pizza
Experience At Blast & Brew, we like to think --big.-- That said, we re vigorously seeking multi-unit investors to open at least three locations domestically to start. Our ideal prospect is a strong operator who ll help us strategically grow the brand " someone who will listen and work with us as an enthusiastic team. If you re a restaurateur or a franchisee, we d love to show you how our ground-floor opportunity can take your restaurant portfolio to a whole new level. KEY TRAITS OF A FRANCHISEE: Experience: 5 to 10 years experience in food service, retail, or multi-unit management experience is great. Proven Record of Success: Candidates must have proven themselves in the restaurant or retail industry, and shouldn t be afraid to --think big.-- Passion for Quality: We don t believe in shortcuts when it comes to quality ingredients and better pizza. So, we want people who won t cut corners. A Commitment to Growth: Ideal candidates are committed to the growth of multiple units within a certain market. Marketing Mojo: You don t have to be a marketing guru, but an understanding of local store marketing and the community is valuable. Financial Eligibility: This refers to your ability to obtain funding, and therefore, your ability to qualify for a Blast & Brew franchise. * Passionate about serving the best pizza in the country * Fun, energetic, people-oriented * Wants the opportunity to succeed through hard work * Values transparency, teamwork, family, loyalty * Meets financial requirements *Strong organizational skills and ability to follow proven system * Dedicated to superior customer service * Restaurant experience a plus

Financing Options
  Blast & Brew My Pie Pizza
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support
  Blast & Brew My Pie Pizza
Training 8 days in Phoenix and up to 5 days at the franchisee store in which you learn: *Company overview *Store operations *POS system and data reporting *Accounting *Marketing and advertising *Purchasing and inventory control *Equipment use and maintenance *Staffing *Customer service *Operational controls *Position hiring and training *Human resources
Support Training in: *Company overview *Store operations *POS system and data reporting *Accounting *Marketing and advertising *Purchasing and inventory control *Equipment use and maintenance *Staffing *Customer service *Operational controls *Position hiring and training *Human resources
Marketing
Operations Passive Ownership: With qualified manager Average # of Employees 10-15 employees / 4-8 per shift

Expansion Plans
  Blast & Brew My Pie Pizza
US Expansion Alabama, Alaska, Arizona, Arkansas, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Idaho, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Massachusetts, Michigan, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, North Carolina, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, South Carolina, Tennessee, Texas, Utah, Vermont, West Virginia, Wisconsin, Wyoming
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile
Investment
Blast & Brew
My Pie Pizza
Franchise Fee
Blast & Brew
My Pie Pizza
Royalty Fee
Blast & Brew 4%
My Pie Pizza 5%
Advertising Fee
Blast & Brew
My Pie Pizza 1%
Year Founded
Blast & Brew 2013
My Pie Pizza 2012
Year Franchised
Blast & Brew 2014
My Pie Pizza 2015
Term Of Agreement
Blast & Brew
My Pie Pizza
Renewal Fee
Blast & Brew
My Pie Pizza


Business Experience Requirements
Experience
Blast & Brew At Blast & Brew, we like to think --big.-- That said, we re vigorously seeking multi-unit investors to open at least three locations domestically to start. Our ideal prospect is a strong operator who ll help us strategically grow the brand " someone who will listen and work with us as an enthusiastic team. If you re a restaurateur or a franchisee, we d love to show you how our ground-floor opportunity can take your restaurant portfolio to a whole new level. KEY TRAITS OF A FRANCHISEE: Experience: 5 to 10 years experience in food service, retail, or multi-unit management experience is great. Proven Record of Success: Candidates must have proven themselves in the restaurant or retail industry, and shouldn t be afraid to --think big.-- Passion for Quality: We don t believe in shortcuts when it comes to quality ingredients and better pizza. So, we want people who won t cut corners. A Commitment to Growth: Ideal candidates are committed to the growth of multiple units within a certain market. Marketing Mojo: You don t have to be a marketing guru, but an understanding of local store marketing and the community is valuable. Financial Eligibility: This refers to your ability to obtain funding, and therefore, your ability to qualify for a Blast & Brew franchise.
My Pie Pizza * Passionate about serving the best pizza in the country * Fun, energetic, people-oriented * Wants the opportunity to succeed through hard work * Values transparency, teamwork, family, loyalty * Meets financial requirements *Strong organizational skills and ability to follow proven system * Dedicated to superior customer service * Restaurant experience a plus

Financing Options
 
Franchise Fees
Blast & Brew
My Pie Pizza
Start-up Costs
Blast & Brew
My Pie Pizza
Equipment
Blast & Brew}
My Pie Pizza
Inventory
Blast & Brew
My Pie Pizza
Receivables
Blast & Brew
My Pie Pizza
Payroll
Blast & Brew
My Pie Pizza

Training & Support
Training
Blast & Brew
My Pie Pizza 8 days in Phoenix and up to 5 days at the franchisee store in which you learn: *Company overview *Store operations *POS system and data reporting *Accounting *Marketing and advertising *Purchasing and inventory control *Equipment use and maintenance *Staffing *Customer service *Operational controls *Position hiring and training *Human resources
Support
Blast & Brew
My Pie Pizza Training in: *Company overview *Store operations *POS system and data reporting *Accounting *Marketing and advertising *Purchasing and inventory control *Equipment use and maintenance *Staffing *Customer service *Operational controls *Position hiring and training *Human resources
Marketing
Blast & Brew
My Pie Pizza
Operations
Blast & Brew
My Pie Pizza Passive Ownership: With qualified manager Average # of Employees 10-15 employees / 4-8 per shift

Expansion Plans
US Expansion
Blast & Brew
My Pie Pizza Alabama, Alaska, Arizona, Arkansas, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Idaho, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Massachusetts, Michigan, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, North Carolina, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, South Carolina, Tennessee, Texas, Utah, Vermont, West Virginia, Wisconsin, Wyoming
Canada Expansion
Blast & Brew
My Pie Pizza
International Expansion
Blast & Brew
My Pie Pizza