Start-Up Costs and Fees |
||
| Black Rock Bar & Grill | Fresh To Order | |
| Investment | 1519940 - 2957625 | 489500 - 646500 |
| Franchise Fee | ||
| Royalty Fee | 4% | |
| Advertising Fee | 1% | |
| Year Founded | 2010 | 2005 |
| Year Franchised | 2014 | 2006 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Black Rock Bar & Grill | Fresh To Order | |
| Experience | *Experience as a restaurant operator for a five year minimum *Recognition as a top restaurant operator *Net worth of $1 million, Multi unit 2 Million *Liquid assets of $250,000, Multi unit $500,000 *Infrastructure and resources to meet our development schedule *Total commitment to the development of the f2o brand *Cultural fit and a passion for our concept | |
Financing Options |
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| Black Rock Bar & Grill | Fresh To Order | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Black Rock Bar & Grill | Fresh To Order | |
| Training | ||
| Support | *Real Estate and Site Selection Approval *Lease Review *Design and Construction Support and Assistance *Marketing and Public Relations *Comprehensive Six Week Pre-Opening Training Program *Continuing Education *Field Support *Purchasing and Distribution | |
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Black Rock Bar & Grill | Fresh To Order | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Black Rock Bar & Grill | |
| Fresh To Order | |
| Franchise Fee | |
| Black Rock Bar & Grill | |
| Fresh To Order | |
| Royalty Fee | |
| Black Rock Bar & Grill | 4% |
| Fresh To Order | |
| Advertising Fee | |
| Black Rock Bar & Grill | 1% |
| Fresh To Order | |
| Year Founded | |
| Black Rock Bar & Grill | 2010 |
| Fresh To Order | 2005 |
| Year Franchised | |
| Black Rock Bar & Grill | 2014 |
| Fresh To Order | 2006 |
| Term Of Agreement | |
| Black Rock Bar & Grill | |
| Fresh To Order | |
| Renewal Fee | |
| Black Rock Bar & Grill | |
| Fresh To Order | |
Business Experience Requirements |
|
| Experience | |
| Black Rock Bar & Grill | |
| Fresh To Order | *Experience as a restaurant operator for a five year minimum *Recognition as a top restaurant operator *Net worth of $1 million, Multi unit 2 Million *Liquid assets of $250,000, Multi unit $500,000 *Infrastructure and resources to meet our development schedule *Total commitment to the development of the f2o brand *Cultural fit and a passion for our concept |
Financing Options |
|
| Franchise Fees | |
| Black Rock Bar & Grill | |
| Fresh To Order | |
| Start-up Costs | |
| Black Rock Bar & Grill | |
| Fresh To Order | |
| Equipment | |
| Black Rock Bar & Grill} | |
| Fresh To Order | |
| Inventory | |
| Black Rock Bar & Grill | |
| Fresh To Order | |
| Receivables | |
| Black Rock Bar & Grill | |
| Fresh To Order | |
| Payroll | |
| Black Rock Bar & Grill | |
| Fresh To Order | |
Training & Support |
|
| Training | |
| Black Rock Bar & Grill | |
| Fresh To Order | |
| Support | |
| Black Rock Bar & Grill | |
| Fresh To Order | *Real Estate and Site Selection Approval *Lease Review *Design and Construction Support and Assistance *Marketing and Public Relations *Comprehensive Six Week Pre-Opening Training Program *Continuing Education *Field Support *Purchasing and Distribution |
| Marketing | |
| Black Rock Bar & Grill | |
| Fresh To Order | |
| Operations | |
| Black Rock Bar & Grill | |
| Fresh To Order | |
Expansion Plans |
|
| US Expansion | |
| Black Rock Bar & Grill | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Fresh To Order | |
| Canada Expansion | |
| Black Rock Bar & Grill | |
| Fresh To Order | |
| International Expansion | |
| Black Rock Bar & Grill | |
| Fresh To Order | |