Big Mama's & Papa's Pizzeria vs San Francisco Sourdough Eatery Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Big Mama's & Papa's Pizzeria vs San Francisco Sourdough Eatery including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Big Mama's & Papa's Pizzeria San Francisco Sourdough Eatery
Investment 275000 - 744000 150400 - 293800
Franchise Fee
Royalty Fee 6%
Advertising Fee 2%
Year Founded 1992 1999
Year Franchised 1997 2003
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Big Mama's & Papa's Pizzeria San Francisco Sourdough Eatery
Experience Must have capacity to manage a fast paced *QSR $50,000 - $100,000 liquid assets / $250,000 net worth

Financing Options

  Big Mama's & Papa's Pizzeria San Francisco Sourdough Eatery
 
Franchise Fees
Start-up Costs
Equipment
Inventory
Receivables
Payroll

Training & Support

  Big Mama's & Papa's Pizzeria San Francisco Sourdough Eatery
Training Classroom Training: 7 days
Support Purchasing Co-ops Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations
Marketing Co-op Advertising Ad Templates National Media Regional Advertising
Operations Absentee Ownership Allowed Number of Employees Required to Run: 10

Expansion Plans

  Big Mama's & Papa's Pizzeria San Francisco Sourdough Eatery
US Expansion
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
Big Mama's & Papa's Pizzeria
San Francisco Sourdough Eatery
Franchise Fee
Big Mama's & Papa's Pizzeria
San Francisco Sourdough Eatery
Royalty Fee
Big Mama's & Papa's Pizzeria
San Francisco Sourdough Eatery 6%
Advertising Fee
Big Mama's & Papa's Pizzeria
San Francisco Sourdough Eatery 2%
Year Founded
Big Mama's & Papa's Pizzeria 1992
San Francisco Sourdough Eatery 1999
Year Franchised
Big Mama's & Papa's Pizzeria 1997
San Francisco Sourdough Eatery 2003
Term Of Agreement
Big Mama's & Papa's Pizzeria
San Francisco Sourdough Eatery 10 years
Renewal Fee
Big Mama's & Papa's Pizzeria
San Francisco Sourdough Eatery


Business Experience Requirements

Experience
Big Mama's & Papa's Pizzeria
San Francisco Sourdough Eatery Must have capacity to manage a fast paced *QSR $50,000 - $100,000 liquid assets / $250,000 net worth

Financing Options

 
Franchise Fees
Big Mama's & Papa's Pizzeria
San Francisco Sourdough Eatery
Start-up Costs
Big Mama's & Papa's Pizzeria
San Francisco Sourdough Eatery
Equipment
Big Mama's & Papa's Pizzeria}
San Francisco Sourdough Eatery
Inventory
Big Mama's & Papa's Pizzeria
San Francisco Sourdough Eatery
Receivables
Big Mama's & Papa's Pizzeria
San Francisco Sourdough Eatery
Payroll
Big Mama's & Papa's Pizzeria
San Francisco Sourdough Eatery

Training & Support

Training
Big Mama's & Papa's Pizzeria
San Francisco Sourdough Eatery Classroom Training: 7 days
Support
Big Mama's & Papa's Pizzeria
San Francisco Sourdough Eatery Purchasing Co-ops Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations
Marketing
Big Mama's & Papa's Pizzeria
San Francisco Sourdough Eatery Co-op Advertising Ad Templates National Media Regional Advertising
Operations
Big Mama's & Papa's Pizzeria
San Francisco Sourdough Eatery Absentee Ownership Allowed Number of Employees Required to Run: 10

Expansion Plans

US Expansion
Big Mama's & Papa's Pizzeria
San Francisco Sourdough Eatery
Canada Expansion
Big Mama's & Papa's Pizzeria
San Francisco Sourdough Eatery
International Expansion
Big Mama's & Papa's Pizzeria
San Francisco Sourdough Eatery