Start-Up Costs and Fees |
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| Big Mama's & Papa's Pizzeria | 5 Buck Pizza | |
| Investment | 275000 - 744000 | 130000 - 181750 |
| Franchise Fee | ||
| Royalty Fee | 5% | |
| Advertising Fee | 3% | |
| Year Founded | 1992 | 1987 |
| Year Franchised | 1997 | 2008 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
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| Big Mama's & Papa's Pizzeria | 5 Buck Pizza | |
| Experience | ||
Financing Options |
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| Big Mama's & Papa's Pizzeria | 5 Buck Pizza | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Big Mama's & Papa's Pizzeria | 5 Buck Pizza | |
| Training | We provide you an initial training program that covers material aspects of the operation of the franchised restaurant. The topics covered are listed in the chart below. This training is offered on an as needed basis at our headquarters in Orem, Utah, or another location we designate. You must designate a manger for the franchised restaurant and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised restaurant. One assistant of your choosing may also attend at your option. | |
| Support | ||
| Marketing | ||
| Operations | Detailed business operations are covered in the 5 Buck Pizza Operations Manual | |
Expansion Plans |
||
| Big Mama's & Papa's Pizzeria | 5 Buck Pizza | |
| US Expansion | ||
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Big Mama's & Papa's Pizzeria | |
| 5 Buck Pizza | |
| Franchise Fee | |
| Big Mama's & Papa's Pizzeria | |
| 5 Buck Pizza | |
| Royalty Fee | |
| Big Mama's & Papa's Pizzeria | |
| 5 Buck Pizza | 5% |
| Advertising Fee | |
| Big Mama's & Papa's Pizzeria | |
| 5 Buck Pizza | 3% |
| Year Founded | |
| Big Mama's & Papa's Pizzeria | 1992 |
| 5 Buck Pizza | 1987 |
| Year Franchised | |
| Big Mama's & Papa's Pizzeria | 1997 |
| 5 Buck Pizza | 2008 |
| Term Of Agreement | |
| Big Mama's & Papa's Pizzeria | |
| 5 Buck Pizza | 10 years |
| Renewal Fee | |
| Big Mama's & Papa's Pizzeria | |
| 5 Buck Pizza | 20% of current franchise fee |
Business Experience Requirements |
|
| Experience | |
| Big Mama's & Papa's Pizzeria | |
| 5 Buck Pizza | |
Financing Options |
|
| Franchise Fees | |
| Big Mama's & Papa's Pizzeria | |
| 5 Buck Pizza | |
| Start-up Costs | |
| Big Mama's & Papa's Pizzeria | |
| 5 Buck Pizza | |
| Equipment | |
| Big Mama's & Papa's Pizzeria} | |
| 5 Buck Pizza | |
| Inventory | |
| Big Mama's & Papa's Pizzeria | |
| 5 Buck Pizza | |
| Receivables | |
| Big Mama's & Papa's Pizzeria | |
| 5 Buck Pizza | |
| Payroll | |
| Big Mama's & Papa's Pizzeria | |
| 5 Buck Pizza | |
Training & Support |
|
| Training | |
| Big Mama's & Papa's Pizzeria | |
| 5 Buck Pizza | We provide you an initial training program that covers material aspects of the operation of the franchised restaurant. The topics covered are listed in the chart below. This training is offered on an as needed basis at our headquarters in Orem, Utah, or another location we designate. You must designate a manger for the franchised restaurant and he or she must satisfactorily complete the initial training approximately 8 weeks before the opening of the franchised restaurant. One assistant of your choosing may also attend at your option. |
| Support | |
| Big Mama's & Papa's Pizzeria | |
| 5 Buck Pizza | |
| Marketing | |
| Big Mama's & Papa's Pizzeria | |
| 5 Buck Pizza | |
| Operations | |
| Big Mama's & Papa's Pizzeria | |
| 5 Buck Pizza | Detailed business operations are covered in the 5 Buck Pizza Operations Manual |
Expansion Plans |
|
| US Expansion | |
| Big Mama's & Papa's Pizzeria | |
| 5 Buck Pizza | |
| Canada Expansion | |
| Big Mama's & Papa's Pizzeria | |
| 5 Buck Pizza | |
| International Expansion | |
| Big Mama's & Papa's Pizzeria | |
| 5 Buck Pizza | |