Start-Up Costs and Fees |
||
| Baja Sol Tortilla Grill | Diamond Dave's Mexican Restaurants | |
| Investment | 230000 - 1203000 | 189000 - 325000 |
| Franchise Fee | 0 | |
| Royalty Fee | 5% | 4% |
| Advertising Fee | 3%local, 1.5%nat'l | |
| Year Founded | 1995 | 1979 |
| Year Franchised | 1995 | 1980 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Baja Sol Tortilla Grill | Diamond Dave's Mexican Restaurants | |
| Experience | General business experience | |
Financing Options |
||
| Baja Sol Tortilla Grill | Diamond Dave's Mexican Restaurants | |
| Franchise Fees | No | Yes |
| Start-up Costs | No | Yes |
| Equipment | No | Yes |
| Inventory | No | Yes |
| Receivables | No | Yes |
| Payroll | No | Yes |
Training & Support |
||
| Baja Sol Tortilla Grill | Diamond Dave's Mexican Restaurants | |
| Training | ||
| Support | Grand opening, Field operations/evaluations | Newsletter, Meetings, Grand opening, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Marketing | Co-op advertising | Ad slicks |
| Operations | 33% of all franchisees own more than one unit Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) | 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 Absentee ownership of franchise is allowed. (80% of current franchisees are owner/operators) |
Expansion Plans |
||
| Baja Sol Tortilla Grill | Diamond Dave's Mexican Restaurants | |
| US Expansion | Colorado, Illinois, Indiana, Iowa, Kansas, Minnesota, Missouri, Ohio | Mid West, |
| Canada Expansion | 0 | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Baja Sol Tortilla Grill | |
| Diamond Dave's Mexican Restaurants | |
| Franchise Fee | |
| Baja Sol Tortilla Grill | |
| Diamond Dave's Mexican Restaurants | |
| Royalty Fee | |
| Baja Sol Tortilla Grill | 5% |
| Diamond Dave's Mexican Restaurants | 4% |
| Advertising Fee | |
| Baja Sol Tortilla Grill | 3%local, 1.5%nat'l |
| Diamond Dave's Mexican Restaurants | |
| Year Founded | |
| Baja Sol Tortilla Grill | 1995 |
| Diamond Dave's Mexican Restaurants | 1979 |
| Year Franchised | |
| Baja Sol Tortilla Grill | 1995 |
| Diamond Dave's Mexican Restaurants | 1980 |
| Term Of Agreement | |
| Baja Sol Tortilla Grill | 10 years |
| Diamond Dave's Mexican Restaurants | 10 years+ |
| Renewal Fee | |
| Baja Sol Tortilla Grill | $10,000 |
| Diamond Dave's Mexican Restaurants | |
Business Experience Requirements |
|
| Experience | |
| Baja Sol Tortilla Grill | |
| Diamond Dave's Mexican Restaurants | General business experience |
Financing Options |
|
| Franchise Fees | |
| Baja Sol Tortilla Grill | No |
| Diamond Dave's Mexican Restaurants | No |
| Start-up Costs | |
| Baja Sol Tortilla Grill | |
| Diamond Dave's Mexican Restaurants | |
| Equipment | |
| Baja Sol Tortilla Grill} | |
| Diamond Dave's Mexican Restaurants | |
| Inventory | |
| Baja Sol Tortilla Grill | |
| Diamond Dave's Mexican Restaurants | |
| Receivables | |
| Baja Sol Tortilla Grill | |
| Diamond Dave's Mexican Restaurants | |
| Payroll | |
| Baja Sol Tortilla Grill | |
| Diamond Dave's Mexican Restaurants | |
Training & Support |
|
| Training | |
| Baja Sol Tortilla Grill | |
| Diamond Dave's Mexican Restaurants | |
| Support | |
| Baja Sol Tortilla Grill | Grand opening, Field operations/evaluations |
| Diamond Dave's Mexican Restaurants | Newsletter, Meetings, Grand opening, Security/safety procedures, Field operations/evaluations, Purchasing cooperatives |
| Marketing | |
| Baja Sol Tortilla Grill | Co-op advertising |
| Diamond Dave's Mexican Restaurants | Ad slicks |
| Operations | |
| Baja Sol Tortilla Grill | 33% of all franchisees own more than one unit Number of employees needed to run franchised unit: 12 Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators) |
| Diamond Dave's Mexican Restaurants | 20% of all franchisees own more than one unit Number of employees needed to run franchised unit: 20 Absentee ownership of franchise is allowed. (80% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| Baja Sol Tortilla Grill | Colorado, Illinois, Indiana, Iowa, Kansas, Minnesota, Missouri, Ohio |
| Diamond Dave's Mexican Restaurants | Mid West, |
| Canada Expansion | |
| Baja Sol Tortilla Grill | |
| Diamond Dave's Mexican Restaurants | 0 |
| International Expansion | |
| Baja Sol Tortilla Grill | |
| Diamond Dave's Mexican Restaurants | |