Start-Up Costs and Fees |
||
| Austin Grill | Hot Head Burritos | |
| Investment | 1807000 - 2790000 | 215650 - 694700 |
| Franchise Fee | ||
| Royalty Fee | 6% | |
| Advertising Fee | 3% | |
| Year Founded | 1988 | 0 |
| Year Franchised | 2007 | 0 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| Austin Grill | Hot Head Burritos | |
| Experience | ||
Financing Options |
||
| Austin Grill | Hot Head Burritos | |
| Franchise Fees | ||
| Start-up Costs | ||
| Equipment | ||
| Inventory | ||
| Receivables | ||
| Payroll | ||
Training & Support |
||
| Austin Grill | Hot Head Burritos | |
| Training | The Franchisee or Operating Manager will need to attend our training program for up to 12 days. | |
| Support | ||
| Marketing | ||
| Operations | ||
Expansion Plans |
||
| Austin Grill | Hot Head Burritos | |
| US Expansion | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming | |
| Canada Expansion | ||
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| Austin Grill | |
| Hot Head Burritos | |
| Franchise Fee | |
| Austin Grill | |
| Hot Head Burritos | |
| Royalty Fee | |
| Austin Grill | |
| Hot Head Burritos | 6% |
| Advertising Fee | |
| Austin Grill | |
| Hot Head Burritos | 3% |
| Year Founded | |
| Austin Grill | 1988 |
| Hot Head Burritos | 0 |
| Year Franchised | |
| Austin Grill | 2007 |
| Hot Head Burritos | 0 |
| Term Of Agreement | |
| Austin Grill | |
| Hot Head Burritos | |
| Renewal Fee | |
| Austin Grill | |
| Hot Head Burritos | |
Business Experience Requirements |
|
| Experience | |
| Austin Grill | |
| Hot Head Burritos | |
Financing Options |
|
| Franchise Fees | |
| Austin Grill | |
| Hot Head Burritos | |
| Start-up Costs | |
| Austin Grill | |
| Hot Head Burritos | |
| Equipment | |
| Austin Grill} | |
| Hot Head Burritos | |
| Inventory | |
| Austin Grill | |
| Hot Head Burritos | |
| Receivables | |
| Austin Grill | |
| Hot Head Burritos | |
| Payroll | |
| Austin Grill | |
| Hot Head Burritos | |
Training & Support |
|
| Training | |
| Austin Grill | |
| Hot Head Burritos | The Franchisee or Operating Manager will need to attend our training program for up to 12 days. |
| Support | |
| Austin Grill | |
| Hot Head Burritos | |
| Marketing | |
| Austin Grill | |
| Hot Head Burritos | |
| Operations | |
| Austin Grill | |
| Hot Head Burritos | |
Expansion Plans |
|
| US Expansion | |
| Austin Grill | |
| Hot Head Burritos | Nationwide, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Washington, West Virginia, Wisconsin, Wyoming |
| Canada Expansion | |
| Austin Grill | |
| Hot Head Burritos | |
| International Expansion | |
| Austin Grill | |
| Hot Head Burritos | |