Another Broken Egg Cafe vs Winger's Grill & Bar Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Another Broken Egg Cafe vs Winger's Grill & Bar including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  Another Broken Egg Cafe Winger's Grill & Bar
Investment 505500 - 1175500 150000 - 550000
Franchise Fee 0
Royalty Fee 5% 4%
Advertising Fee 1%
Year Founded 1996 1993
Year Franchised 2005 1997
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  Another Broken Egg Cafe Winger's Grill & Bar
Experience Customer Focused Goal Oriented Self-Confident Willing to Be a Part of a Growing Franchise Chain!

Financing Options

  Another Broken Egg Cafe Winger's Grill & Bar
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  Another Broken Egg Cafe Winger's Grill & Bar
Training On-The-Job Training: 15 days Classroom Training: 6 weeks Additional Training: As needed At Winger's, we believe nothing guarantees success more than thorough training including the following elements: CASH REGISTER TRANSACTIONS END-OF-SHIFT REPORTING RECIPE PROCEDURE FOOD SANITATION PRINCIPLES BASIC SANITATION PRINCIPLES SUPPLY ORDERING MANAGEMENT REPORTING PROCEDURES MARKETING/LOCAL PROMOTIONS CASH CONTROL PROCEDURES CUSTOMER RELATIONS COOKING PROCEDURES BASIC SAFETY PROCEDURES PRODUCT ORDERING ROTATION PROCEDURES FINANCE OUR GOAL IS TO CREATE A COMFORTABLE AND CAPABLE OWNER/OPERATOR BY THE END OF THE TRAINING
Support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations Our team supports franchisees during the initial phases of business, such as site selection, construction, marketing, finance and training. We provide continuous services in areas such as ? Proven Success ? Easily expandable to multiple locations ? Assistance with site selection and lease negotiation ? Assistance with advertising and promotion ? Assistance with store decor including: full sign package, equipment package and complete menu package. ? Use of proprietary recipes and goods ? Low start up costs, great conversion opportunities
Marketing Co-op Advertising Ad Templates National Media Regional Advertising Co-op advertising, Ad slicks, Regional advertising
Operations Absentee Ownership Allowed Number of Employees Required to Run: 25 - 35 40% of all franchisees own more than one unit Number of employees needed to run franchised unit: 35 Absentee ownership of franchise is allowed. (30% of current franchisees are owner/operators)

Expansion Plans

  Another Broken Egg Cafe Winger's Grill & Bar
US Expansion Mid West, North West, South West, West,
Canada Expansion
International Expansion

Start-Up Costs and Fees Mobile

Investment
Another Broken Egg Cafe
Winger's Grill & Bar
Franchise Fee
Another Broken Egg Cafe
Winger's Grill & Bar
Royalty Fee
Another Broken Egg Cafe 5%
Winger's Grill & Bar 4%
Advertising Fee
Another Broken Egg Cafe 1%
Winger's Grill & Bar
Year Founded
Another Broken Egg Cafe 1996
Winger's Grill & Bar 1993
Year Franchised
Another Broken Egg Cafe 2005
Winger's Grill & Bar 1997
Term Of Agreement
Another Broken Egg Cafe
Winger's Grill & Bar 15 years
Renewal Fee
Another Broken Egg Cafe
Winger's Grill & Bar 10% of current franchise fee


Business Experience Requirements

Experience
Another Broken Egg Cafe
Winger's Grill & Bar Customer Focused Goal Oriented Self-Confident Willing to Be a Part of a Growing Franchise Chain!

Financing Options

 
Franchise Fees
Another Broken Egg Cafe
Winger's Grill & Bar
Start-up Costs
Another Broken Egg Cafe
Winger's Grill & Bar
Equipment
Another Broken Egg Cafe}
Winger's Grill & Bar
Inventory
Another Broken Egg Cafe
Winger's Grill & Bar
Receivables
Another Broken Egg Cafe
Winger's Grill & Bar
Payroll
Another Broken Egg Cafe
Winger's Grill & Bar

Training & Support

Training
Another Broken Egg Cafe On-The-Job Training: 15 days Classroom Training: 6 weeks Additional Training: As needed
Winger's Grill & Bar At Winger's, we believe nothing guarantees success more than thorough training including the following elements: CASH REGISTER TRANSACTIONS END-OF-SHIFT REPORTING RECIPE PROCEDURE FOOD SANITATION PRINCIPLES BASIC SANITATION PRINCIPLES SUPPLY ORDERING MANAGEMENT REPORTING PROCEDURES MARKETING/LOCAL PROMOTIONS CASH CONTROL PROCEDURES CUSTOMER RELATIONS COOKING PROCEDURES BASIC SAFETY PROCEDURES PRODUCT ORDERING ROTATION PROCEDURES FINANCE OUR GOAL IS TO CREATE A COMFORTABLE AND CAPABLE OWNER/OPERATOR BY THE END OF THE TRAINING
Support
Another Broken Egg Cafe Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations
Winger's Grill & Bar Our team supports franchisees during the initial phases of business, such as site selection, construction, marketing, finance and training. We provide continuous services in areas such as ? Proven Success ? Easily expandable to multiple locations ? Assistance with site selection and lease negotiation ? Assistance with advertising and promotion ? Assistance with store decor including: full sign package, equipment package and complete menu package. ? Use of proprietary recipes and goods ? Low start up costs, great conversion opportunities
Marketing
Another Broken Egg Cafe Co-op Advertising Ad Templates National Media Regional Advertising
Winger's Grill & Bar Co-op advertising, Ad slicks, Regional advertising
Operations
Another Broken Egg Cafe Absentee Ownership Allowed Number of Employees Required to Run: 25 - 35
Winger's Grill & Bar 40% of all franchisees own more than one unit Number of employees needed to run franchised unit: 35 Absentee ownership of franchise is allowed. (30% of current franchisees are owner/operators)

Expansion Plans

US Expansion
Another Broken Egg Cafe
Winger's Grill & Bar Mid West, North West, South West, West,
Canada Expansion
Another Broken Egg Cafe
Winger's Grill & Bar
International Expansion
Another Broken Egg Cafe
Winger's Grill & Bar