Start-Up Costs and Fees |
||
| AllStar Wings & Ribs | Ranch One | |
| Investment | 772500 - 1093286 | 170400 - 461000 |
| Franchise Fee | 0 | |
| Royalty Fee | 6% | |
| Advertising Fee | 4% | |
| Year Founded | 2003 | 1993 |
| Year Franchised | 0 | 1993 |
| Term Of Agreement | ||
| Term Of Agreement | ||
| Renewal Fee | ||
Business Experience Requirements |
||
| AllStar Wings & Ribs | Ranch One | |
| Experience | It helps to have specific knowledge of the industry. It is not necessary to be a foodservice professional to successfully operate the business. The "Extraordinary Training" function is specifically designed to educate and train franchisees that do not have significant experience. | Industry experience General business experience |
Financing Options |
||
| AllStar Wings & Ribs | Ranch One | |
| Franchise Fees | No | |
| Start-up Costs | No | |
| Equipment | No | |
| Inventory | No | |
| Receivables | No | |
| Payroll | No | |
Training & Support |
||
| AllStar Wings & Ribs | Ranch One | |
| Training | 8 weeks at Home Office. Initial Training covers the A to Z of running your restaurant. We supply The AllStar Operation Manuals, Employee Handbooks and Training Manuals. The application of the operating system is thoroughly covered during training. This includes: Staff recruitment and management Supply Chain Management and Inventory Control Food Preparation and Presentation Advertising and Marketing Financial and Business Administration All other topics relevant to running your Franchised Business. Training is ongoing for everyone in the AllStar System and is accomplished at regional meetings, by on-site visits to individual franchises, newsletters and on-going research and development of the System. | K-Tec is a 5-day training all Kahala franchisees receive and is the companion to brand specific in-store training. It introduces participants to the Kahala culture, level of support provided, and the roles and responsibilities for supporting franchisee and franchisor success. It provides exposure to basic business concepts such as customer service, profitability, quality assurance, inventory, purchasing and distribution plus: *A four week Manager Training Program *A new restaurant opening *Manuals and documentation *New product roll-outs *Staff technical training |
| Support | Pre and Post Opening site support as well as on-going support. | When you join the Ranch 1 team, you receive the support provided by an organization that clearly knows what it's doing. Ranch 1 has developed an effective, systematic process to get our franchisees up and running quickly. That support includes: *Real estate guidelines. *Architectural, construction and engineering assistance. *A comprehensive training program. *A national purchasing program and equipment selection. *Ongoing advertising and marketing support. *Continued operational support and assistance. *Ongoing product research and development. *Quality control reviews and evaluations. |
| Marketing | Co-op advertising, Ad slicks, National media, Regional advertising | |
| Operations | We prefer owner/operators. We will consider an arrangement in which one shareholder is silent Your partner must be a working shareholder holding a minimum of 10% of the shares. | 35% of all franchisees own more than one unit Number of employees needed to run franchised unit: 8 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators) |
Expansion Plans |
||
| AllStar Wings & Ribs | Ranch One | |
| US Expansion | ||
| Canada Expansion | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory | |
| International Expansion |
Start-Up Costs and Fees Mobile |
|
| Investment | |
| AllStar Wings & Ribs | |
| Ranch One | |
| Franchise Fee | |
| AllStar Wings & Ribs | |
| Ranch One | |
| Royalty Fee | |
| AllStar Wings & Ribs | |
| Ranch One | 6% |
| Advertising Fee | |
| AllStar Wings & Ribs | |
| Ranch One | 4% |
| Year Founded | |
| AllStar Wings & Ribs | 2003 |
| Ranch One | 1993 |
| Year Franchised | |
| AllStar Wings & Ribs | 0 |
| Ranch One | 1993 |
| Term Of Agreement | |
| AllStar Wings & Ribs | |
| Ranch One | 10 years |
| Renewal Fee | |
| AllStar Wings & Ribs | |
| Ranch One | 75% of then-current fee |
Business Experience Requirements |
|
| Experience | |
| AllStar Wings & Ribs | It helps to have specific knowledge of the industry. It is not necessary to be a foodservice professional to successfully operate the business. The "Extraordinary Training" function is specifically designed to educate and train franchisees that do not have significant experience. |
| Ranch One | Industry experience General business experience |
Financing Options |
|
| Franchise Fees | |
| AllStar Wings & Ribs | |
| Ranch One | |
| Start-up Costs | |
| AllStar Wings & Ribs | |
| Ranch One | |
| Equipment | |
| AllStar Wings & Ribs} | |
| Ranch One | |
| Inventory | |
| AllStar Wings & Ribs | |
| Ranch One | |
| Receivables | |
| AllStar Wings & Ribs | |
| Ranch One | |
| Payroll | |
| AllStar Wings & Ribs | |
| Ranch One | |
Training & Support |
|
| Training | |
| AllStar Wings & Ribs | 8 weeks at Home Office. Initial Training covers the A to Z of running your restaurant. We supply The AllStar Operation Manuals, Employee Handbooks and Training Manuals. The application of the operating system is thoroughly covered during training. This includes: Staff recruitment and management Supply Chain Management and Inventory Control Food Preparation and Presentation Advertising and Marketing Financial and Business Administration All other topics relevant to running your Franchised Business. Training is ongoing for everyone in the AllStar System and is accomplished at regional meetings, by on-site visits to individual franchises, newsletters and on-going research and development of the System. |
| Ranch One | K-Tec is a 5-day training all Kahala franchisees receive and is the companion to brand specific in-store training. It introduces participants to the Kahala culture, level of support provided, and the roles and responsibilities for supporting franchisee and franchisor success. It provides exposure to basic business concepts such as customer service, profitability, quality assurance, inventory, purchasing and distribution plus: *A four week Manager Training Program *A new restaurant opening *Manuals and documentation *New product roll-outs *Staff technical training |
| Support | |
| AllStar Wings & Ribs | Pre and Post Opening site support as well as on-going support. |
| Ranch One | When you join the Ranch 1 team, you receive the support provided by an organization that clearly knows what it's doing. Ranch 1 has developed an effective, systematic process to get our franchisees up and running quickly. That support includes: *Real estate guidelines. *Architectural, construction and engineering assistance. *A comprehensive training program. *A national purchasing program and equipment selection. *Ongoing advertising and marketing support. *Continued operational support and assistance. *Ongoing product research and development. *Quality control reviews and evaluations. |
| Marketing | |
| AllStar Wings & Ribs | |
| Ranch One | Co-op advertising, Ad slicks, National media, Regional advertising |
| Operations | |
| AllStar Wings & Ribs | We prefer owner/operators. We will consider an arrangement in which one shareholder is silent Your partner must be a working shareholder holding a minimum of 10% of the shares. |
| Ranch One | 35% of all franchisees own more than one unit Number of employees needed to run franchised unit: 8 Absentee ownership of franchise is allowed. (90% of current franchisees are owner/operators) |
Expansion Plans |
|
| US Expansion | |
| AllStar Wings & Ribs | |
| Ranch One | |
| Canada Expansion | |
| AllStar Wings & Ribs | Nationwide, Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland, Northwest Territories, Nova Scotia, Nunavut, Ontario, Prince Edward Island, Quebec, Saskatchewan, Yukon Territory |
| Ranch One | |
| International Expansion | |
| AllStar Wings & Ribs | |
| Ranch One | |