All American Ice Cream & Frozen Yogurt Shops vs Marble Slab Creamery Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of All American Ice Cream & Frozen Yogurt Shops vs Marble Slab Creamery including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

  All American Ice Cream & Frozen Yogurt Shops Marble Slab Creamery
Investment 208950 - 288625 316085 - 409135
Franchise Fee 0
Royalty Fee 6%
Advertising Fee 2%
Year Founded 0 1983
Year Franchised 0 1984
Term Of Agreement
Term Of Agreement
Renewal Fee


Business Experience Requirements

  All American Ice Cream & Frozen Yogurt Shops Marble Slab Creamery
Experience General business experience

Financing Options

  All American Ice Cream & Frozen Yogurt Shops Marble Slab Creamery
 
Franchise Fees No
Start-up Costs No
Equipment No
Inventory No
Receivables No
Payroll No

Training & Support

  All American Ice Cream & Frozen Yogurt Shops Marble Slab Creamery
Training Since training is the most important aspect of a successful restaurant, we will continue the training process with frequent store visitations, Operations Manual updates and other information to keep you current with operational enhancements and recipe innovations. On-The-Job Training: 24.5 hours Classroom Training: 32.5 hours
Support Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Field Operations Site Selection
Marketing Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations 65% of all franchisees own more than one unit Number of employees needed to run franchised unit: 8 - 10 Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators)

Expansion Plans

  All American Ice Cream & Frozen Yogurt Shops Marble Slab Creamery
US Expansion Arizona, California, Colorado, Idaho, Montana, Nevada, New Mexico, Oregon, Utah, Washington, Wyoming Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Wisconsin, West Virginia, Wyoming,
Canada Expansion
International Expansion Canada, Middle East, Mexico, Western Europe,

Start-Up Costs and Fees Mobile

Investment
All American Ice Cream & Frozen Yogurt Shops
Marble Slab Creamery
Franchise Fee
All American Ice Cream & Frozen Yogurt Shops
Marble Slab Creamery
Royalty Fee
All American Ice Cream & Frozen Yogurt Shops
Marble Slab Creamery 6%
Advertising Fee
All American Ice Cream & Frozen Yogurt Shops
Marble Slab Creamery 2%
Year Founded
All American Ice Cream & Frozen Yogurt Shops 0
Marble Slab Creamery 1983
Year Franchised
All American Ice Cream & Frozen Yogurt Shops 0
Marble Slab Creamery 1984
Term Of Agreement
All American Ice Cream & Frozen Yogurt Shops
Marble Slab Creamery 10 years
Renewal Fee
All American Ice Cream & Frozen Yogurt Shops
Marble Slab Creamery 20% of current fee


Business Experience Requirements

Experience
All American Ice Cream & Frozen Yogurt Shops
Marble Slab Creamery General business experience

Financing Options

 
Franchise Fees
All American Ice Cream & Frozen Yogurt Shops
Marble Slab Creamery
Start-up Costs
All American Ice Cream & Frozen Yogurt Shops
Marble Slab Creamery
Equipment
All American Ice Cream & Frozen Yogurt Shops}
Marble Slab Creamery
Inventory
All American Ice Cream & Frozen Yogurt Shops
Marble Slab Creamery
Receivables
All American Ice Cream & Frozen Yogurt Shops
Marble Slab Creamery
Payroll
All American Ice Cream & Frozen Yogurt Shops
Marble Slab Creamery

Training & Support

Training
All American Ice Cream & Frozen Yogurt Shops Since training is the most important aspect of a successful restaurant, we will continue the training process with frequent store visitations, Operations Manual updates and other information to keep you current with operational enhancements and recipe innovations.
Marble Slab Creamery On-The-Job Training: 24.5 hours Classroom Training: 32.5 hours
Support
All American Ice Cream & Frozen Yogurt Shops
Marble Slab Creamery Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Field Operations Site Selection
Marketing
All American Ice Cream & Frozen Yogurt Shops
Marble Slab Creamery Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations
All American Ice Cream & Frozen Yogurt Shops
Marble Slab Creamery 65% of all franchisees own more than one unit Number of employees needed to run franchised unit: 8 - 10 Absentee ownership of franchise is allowed. (50% of current franchisees are owner/operators)

Expansion Plans

US Expansion
All American Ice Cream & Frozen Yogurt Shops Arizona, California, Colorado, Idaho, Montana, Nevada, New Mexico, Oregon, Utah, Washington, Wyoming
Marble Slab Creamery Alaska, Alabama, Arkansas, Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Iowa, Idaho, Illinois, Indiana, Kansas, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, Montana, Nebraska, North Carolina, New Hampshire, New Jersey, New Mexico, Nevada, New York, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Vermont, Wisconsin, West Virginia, Wyoming,
Canada Expansion
All American Ice Cream & Frozen Yogurt Shops
Marble Slab Creamery
International Expansion
All American Ice Cream & Frozen Yogurt Shops
Marble Slab Creamery Canada, Middle East, Mexico, Western Europe,